tag:blogger.com,1999:blog-63607882918291286632024-03-04T11:59:03.298+00:00Sugar BitesPaula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.comBlogger623125tag:blogger.com,1999:blog-6360788291829128663.post-30001602729685724162024-03-04T11:06:00.000+00:002024-03-04T11:06:38.495+00:00Panquecas de Abóbora e Maple Syrup<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Domingo que é
domingo, tem panquecas ao pequeno-almoço. </span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">E se gostas de
panquecas, não vais resistir a estas!</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJFVOQ3_8YA7NcgsybOuHVIjFDGaj_pLFWqj8LmLAVjWi7PCfSbaxPw76W7YhfDY2BraedLz4hop5bqt8jjgdOdPbENpSydrwiXvDymhcgkfZ9SHNd12jGseRNt7VEO_72sRLGOvYHw0H_cXkJBJi_ZZy8eVd41nXNe_VOCG2LkyUs-Fwm4fBzQAXyR04/s3282/phonto.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3282" data-original-width="2462" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJFVOQ3_8YA7NcgsybOuHVIjFDGaj_pLFWqj8LmLAVjWi7PCfSbaxPw76W7YhfDY2BraedLz4hop5bqt8jjgdOdPbENpSydrwiXvDymhcgkfZ9SHNd12jGseRNt7VEO_72sRLGOvYHw0H_cXkJBJi_ZZy8eVd41nXNe_VOCG2LkyUs-Fwm4fBzQAXyR04/w480-h640/phonto.PNG" width="480" /></a></div></span></span><div><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: purple; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: purple; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 chávena de
puré de abóbora assada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ovo L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 chávena de
farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. chá de
fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 chávenas de
leite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
sal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Maple Syrup q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">óleo de coco para
untar q.b.</span></i></li></ul><p></p>
<i><span style="background: purple; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: purple; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa taça,
coloque o leite, o puré de abóbora, o ovo e a farinha. Misture bem com uma vara
de arames.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o
fermento e o sal. Misture tudo até obter uma massa grossa e sem grumos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa
frigideira antiaderente untada com um pouco de óleo de coco, cozinhe colheradas
de massa, de modo a formar panquecas, fofas e douradas. Quando estiverem
douradas adicione uma colher de sopa de maple syrup (por frigideira de panquecas) e deixe caramelizar um
pouco.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pode servir as
panquecas com fruta a gosto.</span></i>
</div></div></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_CrB8V-4sUqGBzsKPyk60If54CnDzcpJGECtItGd4z26YoFT85-39xdevEH73HWHeldwvhMutRsKNulKoMmcXltodSPOo8FfdYzyUt0yDOqCTZuuhLQidzem0mkA73ZDrg42W0e9lLUPH4LOnE-yhHjM-cKc74VuLuCvXVCQ5z56hjMqFLM0nBM7wdsw/s3405/IMG_9212.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3405" data-original-width="2554" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_CrB8V-4sUqGBzsKPyk60If54CnDzcpJGECtItGd4z26YoFT85-39xdevEH73HWHeldwvhMutRsKNulKoMmcXltodSPOo8FfdYzyUt0yDOqCTZuuhLQidzem0mkA73ZDrg42W0e9lLUPH4LOnE-yhHjM-cKc74VuLuCvXVCQ5z56hjMqFLM0nBM7wdsw/w480-h640/IMG_9212.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj99Z1MSNpdwLHmtPIDphifE6lOFN08LuZbti2JDR405plRUrEOKRSGtmtyrdUYVuAjF66dnI_V4MKcL2TsCfwyaUuBZQMazMyAoYamaw9DhMo88NyGJ-4szmOyk2CtnVSpSAhz3Dp52ucvoEi3pnTrddI04btCBJkhtgI3PQ7kOhqJPyFZnlJq_hodbRc/s3700/IMG_9214.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3700" data-original-width="2775" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj99Z1MSNpdwLHmtPIDphifE6lOFN08LuZbti2JDR405plRUrEOKRSGtmtyrdUYVuAjF66dnI_V4MKcL2TsCfwyaUuBZQMazMyAoYamaw9DhMo88NyGJ-4szmOyk2CtnVSpSAhz3Dp52ucvoEi3pnTrddI04btCBJkhtgI3PQ7kOhqJPyFZnlJq_hodbRc/w480-h640/IMG_9214.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiegNh2SP2-xIvrQ87mH_Nmm6NztHuYeNOTz196fycFi2naum93lXwlsDpLgDp16Ww7aWv2k8KgKMKx3cK1uDaaseBCQBSn62jnv2GI1Q3IDYEyZW7woVRQSNaiQ_Yxm4Ucwiw58D50LV1UVcahkSz2zVCNs4Eckoifto21GTiaAZzKyahawH7MEW-8qo/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiegNh2SP2-xIvrQ87mH_Nmm6NztHuYeNOTz196fycFi2naum93lXwlsDpLgDp16Ww7aWv2k8KgKMKx3cK1uDaaseBCQBSn62jnv2GI1Q3IDYEyZW7woVRQSNaiQ_Yxm4Ucwiw58D50LV1UVcahkSz2zVCNs4Eckoifto21GTiaAZzKyahawH7MEW-8qo/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-34665292800080650132024-02-28T12:02:00.007+00:002024-03-04T11:51:44.968+00:00Charniqueiras de Leite e Canela<p> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Charniqueiras ou mais conhecidas como queijadas de
leite e canela, são uma especialidade conventual que agrada a todos! </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR7Hhexs9vM8dlDIA4AUtzJVFhTpRW9SOl2YL0dlMgT7BFqs-28QPt0E7euuLsopNv_xwVj3aet7zgXSIar45y-U9y25xxmILeFFfF7FdezOMehsKbRwJzXlbtyrzA6MgOxOAXNdxneH9j02Ecoq5eHuIEOIMepHHv2I2OY4tbWlfGPYo6T9mr4MwZl-w/s3706/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3706" data-original-width="2779" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR7Hhexs9vM8dlDIA4AUtzJVFhTpRW9SOl2YL0dlMgT7BFqs-28QPt0E7euuLsopNv_xwVj3aet7zgXSIar45y-U9y25xxmILeFFfF7FdezOMehsKbRwJzXlbtyrzA6MgOxOAXNdxneH9j02Ecoq5eHuIEOIMepHHv2I2OY4tbWlfGPYo6T9mr4MwZl-w/w480-h640/phonto.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: repeat purple; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: purple; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">500ml de
leite meio-gordo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200gr de
açúcar</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">120gr de
farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de canela em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">½ c. de chá de
fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">50gr de
manteiga</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pau de
canela</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">açúcar em pó
q.b. (para polvilhar)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">canela em pó
q.b. (para polvilhar</span></i>)</li></ul><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><o:p></o:p></p>
<i><span style="background: repeat purple; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: purple; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve o leite a
amornar com o pau de canela. Depois de morno, apague o lume e adicione a manteiga e deixe
derreter. Remova o pau de canela e reserve.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Num liquidificador,
junte o açúcar e os ovos e bata até ficar uma gemada.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Aos poucos adicione a farinha peneirada, a canela e por fim junte a mistura de leite
e manteiga derretida.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bata até ficar
tudo bem misturado.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque em
forminhas untadas com manteiga ou em forminhas de papel. Caso as forminhas não
sejam de silicone, além de untar com manteiga, polvilhe também com farinha.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve ao forno
pré-aquecido nos 200ºC e deixe cozer durante 25 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Depois das
queijadinhas cozidas, retire-as e deixe arrefecer.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Depois de frias e desenformadas polvilhe com açúcar em pó e canela.</span></i>
<div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEcioAEue8NCCv5iO3WX-E0KNkGgL5CJ-H-er42k4YcTXXv8xLMpcIbZ4olnYX-qZ9uFzTme4mjgqDTULh4Yh3QcqM-nE7K44BM4W5rfSyGLh3glIjbdhvYboocz_UX83HhjVPxuZ7DNqwiBt1-LEbbd8Ytn1suIQb1xRIG2RzOc_H7meYdKClEGFEi20/s3219/IMG_9175.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3219" data-original-width="2414" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEcioAEue8NCCv5iO3WX-E0KNkGgL5CJ-H-er42k4YcTXXv8xLMpcIbZ4olnYX-qZ9uFzTme4mjgqDTULh4Yh3QcqM-nE7K44BM4W5rfSyGLh3glIjbdhvYboocz_UX83HhjVPxuZ7DNqwiBt1-LEbbd8Ytn1suIQb1xRIG2RzOc_H7meYdKClEGFEi20/w480-h640/IMG_9175.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbQU94cXKdwvIAA6PxhH2UgDZIJnEAdBbPSX9pSySKe8ksuZtdbnR917adrVSvRNqG5RkPAsD9YKu1EQjSrGP4gi3ieUk3evrUvjERylKNHGrZxfk4DWv4du79tpZH4uRkFSthYoNmRNsauzdxl7xQkcPwiJAPqEga6S8wzgiTdQ-5YQrkiSj1xTWsWsw/s3542/IMG_9184.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3542" data-original-width="2657" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbQU94cXKdwvIAA6PxhH2UgDZIJnEAdBbPSX9pSySKe8ksuZtdbnR917adrVSvRNqG5RkPAsD9YKu1EQjSrGP4gi3ieUk3evrUvjERylKNHGrZxfk4DWv4du79tpZH4uRkFSthYoNmRNsauzdxl7xQkcPwiJAPqEga6S8wzgiTdQ-5YQrkiSj1xTWsWsw/w480-h640/IMG_9184.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaN9j7tmbXeJUzso39U04PItQkqWIJphS0Rbgj4J3a7OjoUool7BI3JdY38PR1N_SNz__5Wy8iTpdWuJVA17xI_GwhfGvCoi0APhgI1RcKln-AkUS_NWGFlBsn_DuZJhj8z-hpOaVIvyOWuoVyYUxyRVckzKuqozSlbnMs3SK61WKb4xgJ3_4tJtiWMcs/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaN9j7tmbXeJUzso39U04PItQkqWIJphS0Rbgj4J3a7OjoUool7BI3JdY38PR1N_SNz__5Wy8iTpdWuJVA17xI_GwhfGvCoi0APhgI1RcKln-AkUS_NWGFlBsn_DuZJhj8z-hpOaVIvyOWuoVyYUxyRVckzKuqozSlbnMs3SK61WKb4xgJ3_4tJtiWMcs/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-5439714007567971262024-02-19T11:16:00.003+00:002024-02-21T11:32:00.740+00:00Mousse de Chocolate<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Hoje a
sugestão é doce, com chocolate e é um clássico!</span></i><div><i style="text-align: center;"><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Uma leve e arejada Mousse de
chocolate, feita à moda antiga. </span></i></div><div><i style="text-align: center;"><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">É uma sobremesa simples e prática, perfeita
para quem tem pouco tempo para cozinhar.</span></i></div><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><div><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><div style="text-align: left;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"> </span></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk1xTCs59517uw0GuHQdglFnRXqlzmjl6VACBoWpmL6YyyALJh55FsUrG86cQ4ZYT91CiwK7svnQl4cXSl7lS28SaeyCvTGLqLoLtjilX9Va0gPK-57u9fQWYR9SDN4mlD-FkxFa-W8LtfMmvMenVR0pvpd8RdsA32eHKnJwKRNdG6yvsIRtkB40vIIwA/s3154/IMG_9136.JPG" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="3154" data-original-width="2365" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk1xTCs59517uw0GuHQdglFnRXqlzmjl6VACBoWpmL6YyyALJh55FsUrG86cQ4ZYT91CiwK7svnQl4cXSl7lS28SaeyCvTGLqLoLtjilX9Va0gPK-57u9fQWYR9SDN4mlD-FkxFa-W8LtfMmvMenVR0pvpd8RdsA32eHKnJwKRNdG6yvsIRtkB40vIIwA/w480-h640/IMG_9136.JPG" width="480" /></a></div></blockquote></div></blockquote><div><div><p></p><p><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200 g de chocolate
Pantagruel</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de manteiga </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">5 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 c. de sopa
de açúcar</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Parta o
chocolate em pedaços pequenos e derreta-o em banho-maria. Mexa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione a
manteiga e envolva bem.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Entretanto, separe
as gemas das claras.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bata as <br />claras
em castelo bem firme com o açúcar.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bata as gemas com uma vara de arames e adicione ao</span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"> </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">chocolate, misture bem durante 2 minutos, mexendo sempre, ainda em banho-maria.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Por fim incorpore
as claras delicadamente e mexa até obter um creme homogéneo.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque em
taças pequenas ou numa taça grande e leve ao frio durante 3 horas antes de
servir.</span></i>
</div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6-2VdNZy69LCyeMz5a2G4GKwp0bqqWaPl0XYNyTqgcRD4PI6huG0zVsPlx3oAqoyP1gVT5wKHD-ORRU8Qle-luTFI_H2QO57ZAnlxX-Vf4GYiL7dCgGOYwyVeJUFFMSMhmPXg83HqLSMEMYp0-gKP75fDZZHAsXOzf2MHtM9ayK0YxiUopZDoXDyyA8s/s2884/IMG_9134.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2884" data-original-width="2163" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6-2VdNZy69LCyeMz5a2G4GKwp0bqqWaPl0XYNyTqgcRD4PI6huG0zVsPlx3oAqoyP1gVT5wKHD-ORRU8Qle-luTFI_H2QO57ZAnlxX-Vf4GYiL7dCgGOYwyVeJUFFMSMhmPXg83HqLSMEMYp0-gKP75fDZZHAsXOzf2MHtM9ayK0YxiUopZDoXDyyA8s/w480-h640/IMG_9134.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></div><div class="separator" style="clear: both; text-align: center;"><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbc7ZzHqXhAPPOq7HCmp6Gy1UncZ5lxGs5BhlE9K3CerROdCVsZalFDafHz_KpXis00D1210bKXjUHAvPukuciyY3gmXdsQa_qYwWLZEgRSHHWFUzbO6-pjRtRzIMYjch7qX7dDxCZQBFdKzfc4CI7UF5jWUIoVcjB_CZbt9tD-kF1-pV5C78bhGa_L9E/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbc7ZzHqXhAPPOq7HCmp6Gy1UncZ5lxGs5BhlE9K3CerROdCVsZalFDafHz_KpXis00D1210bKXjUHAvPukuciyY3gmXdsQa_qYwWLZEgRSHHWFUzbO6-pjRtRzIMYjch7qX7dDxCZQBFdKzfc4CI7UF5jWUIoVcjB_CZbt9tD-kF1-pV5C78bhGa_L9E/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-37132627889887144722024-02-01T11:46:00.000+00:002024-02-01T11:46:13.785+00:00Folhados de Banana e Chocolate<p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Estes pastéis de banana com chocolate
são uma delícia e além disso são muito fáceis e simples de preparar!</span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsPHY6s46xufOp7kF7non5S2Ajx53bpGevnM9SpQwdaKk54UPR6mQZc6b20m6aNSk2N0vVjdtv0JZNWqILpzn0e5rSQUsByzVLW7I8DoSmY8ws3Bztupth3E7Q2gtHFrKiLqkXWINI8F8CRos-Pkw8ngodrnAEtSzjNqeePlgHLQQANUzULQZdYcSGWXA/s3734/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3734" data-original-width="2801" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsPHY6s46xufOp7kF7non5S2Ajx53bpGevnM9SpQwdaKk54UPR6mQZc6b20m6aNSk2N0vVjdtv0JZNWqILpzn0e5rSQUsByzVLW7I8DoSmY8ws3Bztupth3E7Q2gtHFrKiLqkXWINI8F8CRos-Pkw8ngodrnAEtSzjNqeePlgHLQQANUzULQZdYcSGWXA/w480-h640/phonto.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes para 6 pasteis: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 folha de massa folhada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 banana, fatiada finamente</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">pepitas de chocolate ou gotas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 gema de ovo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa de leite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">açúcar em pó para decorar</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o forno a 200º C.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Estenda a folha de massa folhada e
corte doze círculos iguais.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coloque fatias de banana no centro de 6
círculos de massa folhada, deixando as extremidades livres.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Polvilhe generosamente com pepitas de
chocolate sobre as bananas.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Nos restantes 6 círculos faça algumas cortes
no meio e coloque-as sobre as bananas e o chocolate.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Sele as bordas com um garfo.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pincele o topo da massa com uma mistura
de gema de ovo e leite.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Leve a cozer no forno durante cerca de
15 minutos até que a massa fique dourada e crocante.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Retire os pasteis de banana de
chocolate do forno e deixe-os arrefecer.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Polvilhe com açúcar em pó e estão prontos a servir. </span></i>
<div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYj1t4hGLO_C4ehQx8fXuwUvR5vJ2dxrZdIf1Ev8F0kt2Jy2vahAAhpiy7NHDgfb640c1FacGypAaEFhhO6ACBKsOHtotmaO_TMmKTdOTUqxS934-gHLcG6PU07GTH6Koen_vFpndW1GFfY8aRTLvc8hDU_DFNf5xmV56xVFsXfPf9agRiSsytZE4LiQw/s3395/IMG_9147.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3395" data-original-width="2546" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYj1t4hGLO_C4ehQx8fXuwUvR5vJ2dxrZdIf1Ev8F0kt2Jy2vahAAhpiy7NHDgfb640c1FacGypAaEFhhO6ACBKsOHtotmaO_TMmKTdOTUqxS934-gHLcG6PU07GTH6Koen_vFpndW1GFfY8aRTLvc8hDU_DFNf5xmV56xVFsXfPf9agRiSsytZE4LiQw/w480-h640/IMG_9147.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8T1-9o0TGwtJKn71XBX9VVJHjxy95oNy6_hn00fpOk691FRdw8Xwq_trc7IC4Mqr8dP4zzjprULbg6aAQkWQIwWrwvZPWAbcDRGHTFUdQBTnFLDZJu5EOf_kCOuQyBmc4yUXJHx_kkiX9ANIT0wdchzG8GXBkVKhVmuZh8OQfhwceHC1KSTQ66fM1GPE/s3734/IMG_9154.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3734" data-original-width="2801" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8T1-9o0TGwtJKn71XBX9VVJHjxy95oNy6_hn00fpOk691FRdw8Xwq_trc7IC4Mqr8dP4zzjprULbg6aAQkWQIwWrwvZPWAbcDRGHTFUdQBTnFLDZJu5EOf_kCOuQyBmc4yUXJHx_kkiX9ANIT0wdchzG8GXBkVKhVmuZh8OQfhwceHC1KSTQ66fM1GPE/w480-h640/IMG_9154.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBhWblmnhD9riz71ApE_V5_RAxN4xSZDu8Q455GvSBH1tbmkIMiVbCQk-ERnY1kxEhaYuAll3cD_er79_S9NjDfRhBkwGDmacs_yS0NdUNIvZZza_8V6iOMWz3lrPrRMhv-KZrNSK7rSdX1b6lOggrDg4TUyzD6BWmUVgbZlx1DJ2A8BrOq4tiRG4oXuo/s3803/IMG_9155.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3803" data-original-width="2852" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBhWblmnhD9riz71ApE_V5_RAxN4xSZDu8Q455GvSBH1tbmkIMiVbCQk-ERnY1kxEhaYuAll3cD_er79_S9NjDfRhBkwGDmacs_yS0NdUNIvZZza_8V6iOMWz3lrPrRMhv-KZrNSK7rSdX1b6lOggrDg4TUyzD6BWmUVgbZlx1DJ2A8BrOq4tiRG4oXuo/w480-h640/IMG_9155.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Espero que gostem!</span></i></div><div class="separator" style="clear: both; text-align: center;"><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwp9NtxCNvlRDmAGN01f_3qNEJ7WtEVJ68G_aOzF8yBVIr6n6YBmON7jak_OOBRx_xjLF8Bk7-v8Bco7Ew1iUirl_YMmwhyphenhyphensy5lULHt0RJgHAFH6oPmQ8NBYc900l7ymo9YchgIrhqx3e8Cq-ZHF6qMTvCWgjvC3np0d-cj51-qWRjpy_jFDz0eWr8Fyk/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwp9NtxCNvlRDmAGN01f_3qNEJ7WtEVJ68G_aOzF8yBVIr6n6YBmON7jak_OOBRx_xjLF8Bk7-v8Bco7Ew1iUirl_YMmwhyphenhyphensy5lULHt0RJgHAFH6oPmQ8NBYc900l7ymo9YchgIrhqx3e8Cq-ZHF6qMTvCWgjvC3np0d-cj51-qWRjpy_jFDz0eWr8Fyk/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div></i></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-9919111762238734812024-01-23T11:53:00.000+00:002024-01-23T11:53:34.995+00:00Waffles de Aveia e Maçã <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sem dúvida que
o pequeno-almoço é uma das refeições mais importantes do dia, e sempre que
optamos por iniciar com waffles ou panquecas podemos garantir que ficaremos bem
nutridos e saciados durante toda a manhã.</span></i> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Estas waffles
de aveia e maçã são a opção perfeita! </span></i><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoyMxHVaC3W18cAw1xwbgYEEfTPXscUp2jFYunzw_M6uFjPOe1ALuZRMkfWzmAZrV3XHDDAOfnPXN9tLTT_Hj9haVN6MDxFrtQAnlNQAMH85QURNVvf5YUsZ6mbq6U6HPkpKi-BGRkhMzQY9y1B4pMiI20NIZUtBSL8oasjObce9a_7NX2uEf_BHD0oZo/s4032/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoyMxHVaC3W18cAw1xwbgYEEfTPXscUp2jFYunzw_M6uFjPOe1ALuZRMkfWzmAZrV3XHDDAOfnPXN9tLTT_Hj9haVN6MDxFrtQAnlNQAMH85QURNVvf5YUsZ6mbq6U6HPkpKi-BGRkhMzQY9y1B4pMiI20NIZUtBSL8oasjObce9a_7NX2uEf_BHD0oZo/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ¼ chávena de
flocos de aveia</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">½ c. de chá de
canela em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
sal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 c. de sopa
de leite meio-gordo ou vegetal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 maçã pequena</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 iogurte
natural açucarado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de óleo de coco para untar a máquina de waffles</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Misture bem
todos os ingredientes num liquidificador.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Aqueça a
máquina de waffles e pincele com o óleo de coco.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Verta a massa
e cozinhe segundo as instruções da máquina.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj54BDQpontrbArd-U-JW1DajFyM3QEaNb1O8iQrEjqhl29kRFnUfuNc1ZbOVNXphyU-gMez9_Go3hwm8mIaBhN8uhyphenhyphenqaPG81EKT5FXxaJahLhj0ZeRGmqbTAVoQ8KBIZCILYVbH6UxlcyLNWYU1qxTujJtzh8uIGFSu5J389THgzh9KUfO7weh9IuzpE/s3189/IMG_9035.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3189" data-original-width="2392" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj54BDQpontrbArd-U-JW1DajFyM3QEaNb1O8iQrEjqhl29kRFnUfuNc1ZbOVNXphyU-gMez9_Go3hwm8mIaBhN8uhyphenhyphenqaPG81EKT5FXxaJahLhj0ZeRGmqbTAVoQ8KBIZCILYVbH6UxlcyLNWYU1qxTujJtzh8uIGFSu5J389THgzh9KUfO7weh9IuzpE/w480-h640/IMG_9035.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5S8b2syPdQ_qiajPQGdubZlNeDdtq_aSfJ5a_O0bh9Wsx688okhWyUGixXuW22XZsykA8QM8sechyfAaYEu6ossDRPTY2a-40nXSe_warJW9Q_cj1NxwoUgxaSlKrgGQft5OiOaEQACtyfRL6pGjLr7mkY_xmUS6-MMhLdfGszwcJ3aR-WU2UM6mS9JA/s3795/IMG_9037.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3795" data-original-width="2846" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5S8b2syPdQ_qiajPQGdubZlNeDdtq_aSfJ5a_O0bh9Wsx688okhWyUGixXuW22XZsykA8QM8sechyfAaYEu6ossDRPTY2a-40nXSe_warJW9Q_cj1NxwoUgxaSlKrgGQft5OiOaEQACtyfRL6pGjLr7mkY_xmUS6-MMhLdfGszwcJ3aR-WU2UM6mS9JA/w480-h640/IMG_9037.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2BxzlyeKV14y0LtpRopiie029Cxjf4P_ERMct0CHp9EsMaeuL0z2VqKPI97eNXsduZRB6Wl0Pa5XqxFhwy9SfOMl_mtxyA8ov2k28Sm4AZQxRGVmjPBqFmuHp_EC4oCGUJ80lJkFzm4mhZevAn1kP8MO-g92LBOHf7clKKHt72-EAnYnIT2jz_Mk8s6s/s4032/IMG_9047.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2BxzlyeKV14y0LtpRopiie029Cxjf4P_ERMct0CHp9EsMaeuL0z2VqKPI97eNXsduZRB6Wl0Pa5XqxFhwy9SfOMl_mtxyA8ov2k28Sm4AZQxRGVmjPBqFmuHp_EC4oCGUJ80lJkFzm4mhZevAn1kP8MO-g92LBOHf7clKKHt72-EAnYnIT2jz_Mk8s6s/w480-h640/IMG_9047.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMw6aivm6N40PJOoDHiTPxIIxnyyglGWFAFjvKohVqPf3s0iDe0Q6X_JiE3gq-aElr_0XYQMCrzjZLg1p_UuJ2Y5nsFZwwXlcB34X6OWbSz8xQL_rA1tSZRRpgcCU2RorlKAx3UFcVEg4y4SajHig-6BSLeELyF4wttoXKaPqGh3vNNSI0l1cRbpZD0B4/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMw6aivm6N40PJOoDHiTPxIIxnyyglGWFAFjvKohVqPf3s0iDe0Q6X_JiE3gq-aElr_0XYQMCrzjZLg1p_UuJ2Y5nsFZwwXlcB34X6OWbSz8xQL_rA1tSZRRpgcCU2RorlKAx3UFcVEg4y4SajHig-6BSLeELyF4wttoXKaPqGh3vNNSI0l1cRbpZD0B4/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-35845295984896208222024-01-16T10:42:00.001+00:002024-03-04T11:54:08.295+00:00Gratinado de Bacalhau com Camarão e espinafres<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Este Natal
para fugir um pouco ao tradicional fiz esta deliciosa sugestão do meu querido
amigo <a href="https://l.instagram.com/?u=http%3A%2F%2Fsweet-gula.blogspot.com%2F&e=AT04ItnltI1ATjEJ7Y4m5TZT7qBl-gokpsjBamPizO8UKRnNTYr-ArfLPp2v_ExVb2slJniphly0TBgCydpYLAcgcZlSEfBnlYlZvg" target="_blank">Célio</a>!</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bacalhau Gratinado com Camarão e Espinafres, um prato reconfortante,
perfeito para servir diretamente do forno para a mesa, e que foi do agrado de
todos. </span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sem dúvida um prato a repetir mais vezes.</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjg_CdjrMRt0vsI8umJvKHrpv-OM2uusYmIU1NwUqY_rSHPpvR0S5HVpP2mkr8xOWQZAdHoqNKSeXcwzdUEC8_nZjBDJCk9HsxaDub3CC6pP89H9SzDDTGDwN_AQ8ny_e6gJFxuaFXFsnY71Bul9Kk0u45BhAmmiaNJYn__zoFyBpQiX7Jt3j5Fb50v0q4/s3815/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3815" data-original-width="2862" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjg_CdjrMRt0vsI8umJvKHrpv-OM2uusYmIU1NwUqY_rSHPpvR0S5HVpP2mkr8xOWQZAdHoqNKSeXcwzdUEC8_nZjBDJCk9HsxaDub3CC6pP89H9SzDDTGDwN_AQ8ny_e6gJFxuaFXFsnY71Bul9Kk0u45BhAmmiaNJYn__zoFyBpQiX7Jt3j5Fb50v0q4/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;">
</p><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i></p><p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">600g de
bacalhau demolhado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 cebola
grande</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 dentes de
alho picados</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 folhas de
louro</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 cenouras médias</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">350g de batata
palha</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">350g de
camarão cru descascado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">50ml de azeite
</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">500ml de
bechamel </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200g de
espinafres</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">sal e pimenta
q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200g de queijo
Mozzarella ralado</span></i></li></ul><p></p><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve um tacho
ao lume com o bacalhau, cubra com água e deixe cozer durante 8 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Depois de
cozido, limpe o bacalhau de espinhas e peles, desfaça em lascas e reserve.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve uma
caçarola larga ao lume com o azeite, as cebolas e os alhos picados e deixe
cozinhar um pouco (até a cebola amolecer e ganhar um pouco de cor). Depois adicione
o louro e a cenoura ralada e deixe cozinhar mais um pouco.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Junte os
camarões e o bacalhau, envolva e deixando cozinhar mais uns minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Junte a batata
palha e metade do molho béchamel, envolva e tempere com sal e pimenta a gosto.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Junte os
espinafres e envolva.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque o
preparado numa caçarola de ferro fundido ou num pirex e junte o restante
bechamel e polvilhe com queijo ralado.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve a
gratinar ao forno pré-aquecido a 200ºC, durante 20 minutos até ficar bem
dourado e crocante.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Retire do
forno e sirva acompanhado de uma salada.</span></i><p>
<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-ansi-language: PT; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Receita do querido Célio, do Blogue <a href="https://www.instagram.com/p/C1H7IojoAtJ/?img_index=2" target="_blank">Sweet Gula</a> </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQR7gcLGsV91bjjX1rTB78PdkaSZ7de5IELZICijk-Qp-ZefdFX4d7PZo3C0XL7-n2dUn1Un33n2P7CwMCQXrHVJBjVs6xDMCwGkxTalFZFyEBc5FQIWLzqgXUn5xafnzlN1sLJdNCyX3TWPU2PmYwyXNnkm4s8woM-BMpi5wQjKKn83ihqzA_JctZJoI/s3815/IMG_9123.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3815" data-original-width="2862" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQR7gcLGsV91bjjX1rTB78PdkaSZ7de5IELZICijk-Qp-ZefdFX4d7PZo3C0XL7-n2dUn1Un33n2P7CwMCQXrHVJBjVs6xDMCwGkxTalFZFyEBc5FQIWLzqgXUn5xafnzlN1sLJdNCyX3TWPU2PmYwyXNnkm4s8woM-BMpi5wQjKKn83ihqzA_JctZJoI/w480-h640/IMG_9123.jpg" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLwp3shYm75nBBRY9XZ0Hzlg2WVHycBkqnGvLy-DGCUWvkaVN87PmvXM7p9GxqwWPM9pa1UIs_tXaEY9X5mRuByTtlilcm5Di4YKUHvokND38pAPSm1RrVtXZphnAu8UmkljJzg-gnceKz_MMyt2c6HTf7gtYKKpZeRGf9QPusOUPYGIlJvDColse7bDA/s3744/IMG_9129.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3744" data-original-width="2808" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLwp3shYm75nBBRY9XZ0Hzlg2WVHycBkqnGvLy-DGCUWvkaVN87PmvXM7p9GxqwWPM9pa1UIs_tXaEY9X5mRuByTtlilcm5Di4YKUHvokND38pAPSm1RrVtXZphnAu8UmkljJzg-gnceKz_MMyt2c6HTf7gtYKKpZeRGf9QPusOUPYGIlJvDColse7bDA/w480-h640/IMG_9129.jpg" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijzn4VBvsJqWrl-Qtdtqt7rPKichPkGC2qzrWLSbZc3XV7CFMaEbk2N2pZSZoTWzWpc1XpRruG8DqPmn9Ab3csyKllnKd_04CuDe2kdyJ9OdP8mJCyjC768lbrwSg0GJXYBrzpvilOFU6aPZzRGB8arINZIZtgLPOLmThhLQfqiUH2n8fOdGTjgg-nn5o/s4032/IMG_9130.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijzn4VBvsJqWrl-Qtdtqt7rPKichPkGC2qzrWLSbZc3XV7CFMaEbk2N2pZSZoTWzWpc1XpRruG8DqPmn9Ab3csyKllnKd_04CuDe2kdyJ9OdP8mJCyjC768lbrwSg0GJXYBrzpvilOFU6aPZzRGB8arINZIZtgLPOLmThhLQfqiUH2n8fOdGTjgg-nn5o/w480-h640/IMG_9130.jpg" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></i></div><div class="separator" style="clear: both; text-align: center;"><i><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCHLNnTTR_iYWz8MP6Ikv5Nz4AfUspOUZwtgBvAUq22xghEBDl__vL9skCkXXKOsyTlwZXSlBboHwz1H21n_TEcJYJtOv_pI2U6qvmPiUOFsIV1jDL4Kc-cQVliz_gTG5jkkFCs4U_cOLylr4y1WaMNXKWRTsFW_tAXh7FgmKK5XT58xj6ckBTPObCOyQ/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCHLNnTTR_iYWz8MP6Ikv5Nz4AfUspOUZwtgBvAUq22xghEBDl__vL9skCkXXKOsyTlwZXSlBboHwz1H21n_TEcJYJtOv_pI2U6qvmPiUOFsIV1jDL4Kc-cQVliz_gTG5jkkFCs4U_cOLylr4y1WaMNXKWRTsFW_tAXh7FgmKK5XT58xj6ckBTPObCOyQ/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></i></div><p></p></div></div><div><p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-ansi-language: PT; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"></span></i></p></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-61392117267877249392024-01-08T11:52:00.004+00:002024-03-04T11:55:15.737+00:00Strudel de Maçã e Amêndoa <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">No mundo das
sobremesas, que é enorme, um Strudel caseiro faz sempre sucesso.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A combinação
de maçãs tenras e doces, canela e massa ligeiramente crocante é simplesmente
imbatível! </span></i><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil9HHgCDzPS11DMUjNsIYIvovhH23HyvQukxNTOO84ozKaMJGGrsG3mDcMnhyphenhyphenFdBqGfZHqCi3xNxC9ATp_kq9i6qgWmATnqOlcGQZ3PdXZMh88GWuJyo20XYMFLxnknVO0aBn0VhD6eVuc7BGl7mhgDMgsxZsYt5E3YSgIEH8H2MHYRU10aJVIjpW7Hm4/s2316/phonto.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2316" data-original-width="1737" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil9HHgCDzPS11DMUjNsIYIvovhH23HyvQukxNTOO84ozKaMJGGrsG3mDcMnhyphenhyphenFdBqGfZHqCi3xNxC9ATp_kq9i6qgWmATnqOlcGQZ3PdXZMh88GWuJyo20XYMFLxnknVO0aBn0VhD6eVuc7BGl7mhgDMgsxZsYt5E3YSgIEH8H2MHYRU10aJVIjpW7Hm4/w480-h640/phonto.JPG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes da Massa: </span></i></p><p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">+ ou - 300 g
de farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
sal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ovo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de óleo vegetal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">+ ou - 125 ml
de água</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de manteiga derretida para pincelar</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">açúcar em pó para
polvilhar</span></i></li></ul><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes para o recheio: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">4-5 maçãs,
descascadas e cortadas finamente</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">50 g de açúcar</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá (bem
cheia) de canela</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">50 g de
amêndoas laminadas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">passas q.b.
(opcional)</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa taça,
misture a farinha e uma pitada de sal.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Faça um buraco
no centro da farinha e adicione o ovo e óleo vegetal.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione
gradualmente a água e amasse com um garfo ou as mãos para formar uma massa
lisa. A massa deve ser flexível.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Cubra a massa
e deixe-a descansar por cerca de 30 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Enquanto a
massa descansa, prepare o recheio misturando as fatias de maçã, açúcar,
amêndoas e canela numa taça grande.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Estenda a
massa num retângulo fino sobre um pano ligeiramente enfarinhado.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Distribua
uniformemente a mistura de maçã sobre a massa, deixando um rebordo de 2 cm ao
longo dos lados.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Enrole a massa
de forma a fazer um rolo de maçã.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sele as pontas,
pincelando os rebordos com água.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pincele o rolo
com manteiga derretida e leve ao forno o Strudel por 25-30 minutos a 180°C ou
até que fique dourado e crocante.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deixe arrefecer
um pouco antes de servir.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sirva-o quente
ou frio, ou se preferir com uma bola de gelado de baunilha.</span></i><br /><p class="MsoNormal" style="margin-bottom: 0cm; text-align: left;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Nota: Se
preferir fazer uma versão mais rápida, pode optar por fazer com uma placa de massa
folhada de boa qualidade. </span></i></p><p class="MsoNormal" style="margin-bottom: 0cm; text-align: left;"><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi71IUCtawOoRv1C9MVc35T60rlRzgafg9UMiCFqUBV741MF6uEB-k68F_zugBaPb4J8YOw9cxL7f3mppatg1_PAajsK3tYmbDo7UTa8I8qeupBurg7Eg6hwrKWvQBowlFBOiDsUv2QrVwZd20CAaFCrY1BcVt3dYCHv2oXMpqDY2XtiJrHcqcg8fm96YQ/s3656/IMG_9093.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3656" data-original-width="2742" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi71IUCtawOoRv1C9MVc35T60rlRzgafg9UMiCFqUBV741MF6uEB-k68F_zugBaPb4J8YOw9cxL7f3mppatg1_PAajsK3tYmbDo7UTa8I8qeupBurg7Eg6hwrKWvQBowlFBOiDsUv2QrVwZd20CAaFCrY1BcVt3dYCHv2oXMpqDY2XtiJrHcqcg8fm96YQ/w480-h640/IMG_9093.JPG" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!!</span></i></i></div><div class="separator" style="clear: both; text-align: center;"><i><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKH8CA0kfUt6IWqQ0Bj4rhRI_AxWQut4f1GB9XcVsVGEJtedThcJCnZr0_WVENZo1lXlc4_-7XHnnGMuiqeRUYefs3ufqB8C_sUktvcHCEceo642yJ6QO_AT-F8Jn25xlu4Yh3uor384feuJ3-3Yelcg7vwx-ppdj0T8jRFv3p4n0hwiSquIY8SmmTJn0/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKH8CA0kfUt6IWqQ0Bj4rhRI_AxWQut4f1GB9XcVsVGEJtedThcJCnZr0_WVENZo1lXlc4_-7XHnnGMuiqeRUYefs3ufqB8C_sUktvcHCEceo642yJ6QO_AT-F8Jn25xlu4Yh3uor384feuJ3-3Yelcg7vwx-ppdj0T8jRFv3p4n0hwiSquIY8SmmTJn0/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></i></div><p></p>
</div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-41312917198377486682023-12-28T15:30:00.004+00:002024-03-04T11:56:21.565+00:00Pudim de Arroz e Coco<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Todos os anos
gosto de experimentar uma receita nova pelo Natal.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A escolha deste
ano foi um simples e delicioso Pudim de Arroz e Coco, a combinação perfeita de
sabores, texturas e aromas. </span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Fica a </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">sugestão para a sobremesa do jantar ou almoço de Ano Novo</span></i>.</div><p class="MsoNormal" style="margin-bottom: 0cm;"><o:p></o:p></p><div><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"></span></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLwqiDeKqkMrDF4kA4tnJkY21XMgg3bGGigBpGOpy620MrJldnbFhE3mYkEPqETY7U-x_jinjBCBltEgCe6j_fsN33AH56H5pPFxWH6ebUBbMzw5TRCeGb1XCBqspUqJagtb3iD4QA-ZfG1yn-zZk9RU7c8cVOs_OiGA62RCAi861PyDoR7q9rodfT5vo/s3406/phonto.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3406" data-original-width="2555" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLwqiDeKqkMrDF4kA4tnJkY21XMgg3bGGigBpGOpy620MrJldnbFhE3mYkEPqETY7U-x_jinjBCBltEgCe6j_fsN33AH56H5pPFxWH6ebUBbMzw5TRCeGb1XCBqspUqJagtb3iD4QA-ZfG1yn-zZk9RU7c8cVOs_OiGA62RCAi861PyDoR7q9rodfT5vo/w480-h640/phonto.JPG" width="480" /></a></i></div><i>Uma sugestão
diferente para a sobremesa do jantar ou almoço de ano novo</i>.<o:p></o:p><p></p></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"></span></i><p></p><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p></p></div><i><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100 ml de
caramelo líquido</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200 g de Arroz Agulha Oriente cozido</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">400 ml de leite de coco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 ovos + 2 gemas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 lata de
leite condensado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100 g de coco
ralado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">150 ml de leite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">groselhas q.b. p/ decorar</span></i></li></ul></i><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i><br /></i></span></span><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o
forno a 200ºC.<br /></span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Unte uma forma com caramelo líquido e reserve.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa taça misture todos os ingredientes com uma vara de arames, transfira para
um robot de cozinha e processe durante 1-2 minutos, até ficar homogéneo.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Transferira o preparado para a forma e leve ao forno durante 1 hora.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Retire, deixe arrefecer e leve ao frigorífico durante pelo menos 4 horas antes
de servir.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Desenforme o pudim e decore a gosto com groselhas se assim desejar.</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i><br /></i></span></span></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i>Receita do meu querido amigo Célio, do Blog <a href="https://sweet-gula.blogspot.com/" target="_blank">Sweet Gula</a></i></span></span></div></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz5_EbLwB3LSFdGkPeHQlX7udi8ZQf0qRxb1CjPVbrcVD6S6gGkjWF7wcpcdPwTwpktMEjewlTFaR13ArW5BsbAxvjcOM8cQ2Xiswu-tIKHG5qv2UU8QipiQWhs-fQvRIcFBX7Qj_EMiyoyeQ4iLLmKtF_xtYA5KcctdP7OTq-1z3Mr9J2V8ekpIVj5RI/s3657/IMG_9112.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3657" data-original-width="2743" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz5_EbLwB3LSFdGkPeHQlX7udi8ZQf0qRxb1CjPVbrcVD6S6gGkjWF7wcpcdPwTwpktMEjewlTFaR13ArW5BsbAxvjcOM8cQ2Xiswu-tIKHG5qv2UU8QipiQWhs-fQvRIcFBX7Qj_EMiyoyeQ4iLLmKtF_xtYA5KcctdP7OTq-1z3Mr9J2V8ekpIVj5RI/w480-h640/IMG_9112.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><b><i><span style="font-size: 14pt; line-height: 107%;">Boas Festas!</span></i></b></div><div class="separator" style="clear: both; text-align: center;"><b><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGPjQNZY6MS6IT1nXfFUR137D5Zdmy9744hqVss1YAv5BKt7PLpf2UXwuuYRUguzYKI8MtcJpFVOgIah415VfomuqZrYNJQV9F8bKuUa1SryF6FzBdoAtR-6627RKAkOgu8syr2XDpLKrnalwUBLHFMlnAH56nq9BK9m63lgvjAkApm0DirpxU3fpO91k/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGPjQNZY6MS6IT1nXfFUR137D5Zdmy9744hqVss1YAv5BKt7PLpf2UXwuuYRUguzYKI8MtcJpFVOgIah415VfomuqZrYNJQV9F8bKuUa1SryF6FzBdoAtR-6627RKAkOgu8syr2XDpLKrnalwUBLHFMlnAH56nq9BK9m63lgvjAkApm0DirpxU3fpO91k/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></b></div></span></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-46770478252597504722023-12-15T15:58:00.001+00:002024-03-04T11:56:59.711+00:00Biscoitos de Amêndoa e Baunilha<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Por aqui já
começo a pensar nos presentes de Natal, principalmente nas bolachinhas e
biscoitos que quero oferecer!</span></i> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deliciem-se
com a textura delicada e o delicioso sabor a baunilha destes Biscoitos
de Amêndoa. </span></i><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicHGcO0qmxen7FMJCLuJt9BwnckFLzI2wW2xod9yatlRiPAMVbhrQKxifGIJAZ-JTwxdnDD4-8miKod-_lAX0daOeVmq04JfJY1ECge2SI-hwwHQ_-hHgKTmsNiZycwUaa7IG7YR2_L8s5OWQWNXp0Jte5q5rrLzcvyZDIDlg1iUKf5Sqvoa6J1QI8MJ4/s3393/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3393" data-original-width="2545" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicHGcO0qmxen7FMJCLuJt9BwnckFLzI2wW2xod9yatlRiPAMVbhrQKxifGIJAZ-JTwxdnDD4-8miKod-_lAX0daOeVmq04JfJY1ECge2SI-hwwHQ_-hHgKTmsNiZycwUaa7IG7YR2_L8s5OWQWNXp0Jte5q5rrLzcvyZDIDlg1iUKf5Sqvoa6J1QI8MJ4/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">220 g de
farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">125 g de
amêndoas moídas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">120 g de
manteiga (em pedaços pequenos)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100 g açúcar</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">10 g de açúcar
de baunilha</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ovo M</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sobremesa
de extrato de baunilha</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
sal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">amêndoa laminada
q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">açúcar em pó
para decorar</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Misture as farinhas,
a manteiga fria, os açúcares, o ovo, uma pitada de sal e o extrato de baunilha até
obter uma massa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Molde a massa numa
bola, embrulhe-a em pelicula e deixe-a descansar no frigorífico por cerca de 30
minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o
forno a 180ºC.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pegue pequenas
porções da massa e molde-as em pequenas bolas. Passe-as pela amêndoa laminada e
coloque-as num tabuleiro forrado com papel vegetal.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve a cozer
em forno pré-aquecido por cerca de 15 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deixe os biscoitos
arrefecerem um pouco e depois polvilhe-os em açúcar com pó enquanto ainda estão mornos. </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Guarde numa lata
bem fechada.</span></i><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglNYYIl5g1QdSGfysMWRgVZlIcAiT-ipFhywFbEG6obDOBczQWK3Hsk3aFnakhQruB1DvyWwa6rxwQuIjV_3dOX9hu4cnnI4I7n3kto42oFxnIIyN_TLE0jOHk_0G6Un5RnsbZ-vehEH0OB7fJYwFSa5X_TuV_Ue5dUwEGR9EQZs0S3NRtprGWYwUxIuk/s4032/IMG_9067.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglNYYIl5g1QdSGfysMWRgVZlIcAiT-ipFhywFbEG6obDOBczQWK3Hsk3aFnakhQruB1DvyWwa6rxwQuIjV_3dOX9hu4cnnI4I7n3kto42oFxnIIyN_TLE0jOHk_0G6Un5RnsbZ-vehEH0OB7fJYwFSa5X_TuV_Ue5dUwEGR9EQZs0S3NRtprGWYwUxIuk/w480-h640/IMG_9067.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5viy5RmKKSXyMF_oWMjtUD4uXZ9Mjr9uXwWap3b40_czVPd_PuK4UPnwB_Qg2BzN3CkbQmWJr_xdPtwmzdJ-HWE-nTtRGb4RepIm4ONUXrK7OQSzinto8VkG8-RVjWwI7XEEfXkv3ZXoyQp5Zu98koCTW94gbnCo1FX7t8MMToIdHID_4ar7XrjI9cyA/s3940/IMG_9065.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3940" data-original-width="2955" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5viy5RmKKSXyMF_oWMjtUD4uXZ9Mjr9uXwWap3b40_czVPd_PuK4UPnwB_Qg2BzN3CkbQmWJr_xdPtwmzdJ-HWE-nTtRGb4RepIm4ONUXrK7OQSzinto8VkG8-RVjWwI7XEEfXkv3ZXoyQp5Zu98koCTW94gbnCo1FX7t8MMToIdHID_4ar7XrjI9cyA/w480-h640/IMG_9065.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bon appetit!!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDfjmMfbcefALwqrj3HzGk0hX3GM6o12m3RXMdfohP2IewsNMivFLpLkbi7T04bRqMmCCl9hoCXlMhmm_psc4pvlAaf5nuyuDDjT5EMgo3GfD2ndiQG3kL0d9FKIor8JbxOWrcZ9sQk7p-pzmIrnr5kZcO9JJNKD939MlgT-Fvf37h7myUz2VmzOoc2zg/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDfjmMfbcefALwqrj3HzGk0hX3GM6o12m3RXMdfohP2IewsNMivFLpLkbi7T04bRqMmCCl9hoCXlMhmm_psc4pvlAaf5nuyuDDjT5EMgo3GfD2ndiQG3kL0d9FKIor8JbxOWrcZ9sQk7p-pzmIrnr5kZcO9JJNKD939MlgT-Fvf37h7myUz2VmzOoc2zg/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-69353725432174880402023-12-04T18:15:00.005+00:002024-03-04T11:57:50.179+00:00Bolo de Abóbora e Canela<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Hoje trago-vos
um bolo outonal de abóbora e canela!</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Agora que os
dias mais frios chegaram, sabe mesmo bem uma fatia, acompanhada de uma chávena de
chá fumegante. O resultado é este bolo delicioso e bem fofinho. </span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI6w4aPwgKSfn1n-K7bnq4FZf1xTUmdJ835Wqqd3vCMnh_FHy4olAevhQbgFKzYvLazdZ3vSvx0sls9Am5TpT1YXsZ05FfNMYOv5p02hI-vczKQ_YL7zzT-V0XctajaX4nF73IdN0PwJ8SO8fEQYG_RMsnPTLSSxK2lo7WeFihBrNADxtBDUHi36QeENQ/s3495/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3495" data-original-width="2621" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI6w4aPwgKSfn1n-K7bnq4FZf1xTUmdJ835Wqqd3vCMnh_FHy4olAevhQbgFKzYvLazdZ3vSvx0sls9Am5TpT1YXsZ05FfNMYOv5p02hI-vczKQ_YL7zzT-V0XctajaX4nF73IdN0PwJ8SO8fEQYG_RMsnPTLSSxK2lo7WeFihBrNADxtBDUHi36QeENQ/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">4 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">150g de açúcar
amarelo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de
manteiga amolecida (não derretida)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de
farinha sem fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de
farinha de trigo sarraceno</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
sal</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sobremesa
de canela</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">300g de
abóbora manteiga crua cortada em cubos pequenos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">q.b. de açúcar
mascavado</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o
forno a 180C.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Unte com
manteiga e polvilhe com farinha uma forma de aro amovível com cerca de 20cm.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa taça, bata
muito </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face", serif; font-size: 14pt; line-height: 19.9733px;">as claras em castelo firme. Depois noutra taça, bata </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">as gemas com o açúcar. Junte a manteiga e bata mais 2 a 3 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Envolva as farinhas, o fermento e sal e mexa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Envolva delicadamente as claras na massa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Por fim junte
a canela e a abóbora cortada em cubos pequenos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deite na forma
e por cima polvilhe com o açúcar mascavado.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve ao forno a 180C durante cerca de + ou - 45min ou até o bolo estar cozido.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Retire, deixe
arrefecer e desenforme.</span></i>
</div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"><br /></span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Receita adaptada do <a href="https://www.instagram.com/miguelmesquita" target="_blank">Chef Miguel Mesquita</a> </span></i></div></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6TnrqtLRAGXVAEZt4hS_nVL3SZushjkkpbSkAaT7ntysPnxEV-raQPmILY7EgAoaWnrInGLy8kIsGU5dYebgK4nu5Wr891beKFJC2sc6vOXyH9Z3jVrDRb-Y3bgTMmAQHZh_suiKni6gENPeq3Sr_IJyx8xe6wuQBjNP8-FJZGE9kd612d8HK0zRHdzc/s3495/IMG_9030.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3495" data-original-width="2621" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6TnrqtLRAGXVAEZt4hS_nVL3SZushjkkpbSkAaT7ntysPnxEV-raQPmILY7EgAoaWnrInGLy8kIsGU5dYebgK4nu5Wr891beKFJC2sc6vOXyH9Z3jVrDRb-Y3bgTMmAQHZh_suiKni6gENPeq3Sr_IJyx8xe6wuQBjNP8-FJZGE9kd612d8HK0zRHdzc/w480-h640/IMG_9030.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_Az2XpntWhwOr4oXjoSu__xnmE2urdZjhhc-p3kooO1ExfGQLJLxXJ8JQBbalVwt_0ttvRbTs7Ss8Zhc0VM8EiOcSW3DbfczzGONBuGc9_vwfFdVNKVSuynX0HhDnwJMcqiTC5BN1jdqnh5dIAgNIxpws0qLoY7OKDaY9PN65VYUPr6effKiJLmkxg0s/s3614/IMG_9028.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3614" data-original-width="2711" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_Az2XpntWhwOr4oXjoSu__xnmE2urdZjhhc-p3kooO1ExfGQLJLxXJ8JQBbalVwt_0ttvRbTs7Ss8Zhc0VM8EiOcSW3DbfczzGONBuGc9_vwfFdVNKVSuynX0HhDnwJMcqiTC5BN1jdqnh5dIAgNIxpws0qLoY7OKDaY9PN65VYUPr6effKiJLmkxg0s/w480-h640/IMG_9028.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6NaoEWR5AnoxjksuGe-HO-oFCV1rzDzWErVl8qUSJ5qLbG4OUAbNd2Gn2kP3CP-t-RBpfJgkZfLtm-GIlTd9sFJa__2DuB-ggvhFCu6hrYY9lbJd7OHDy3KlWUzKR9Nm2O-HXOhOK4bhe272SyhP2QTj1iic8AklcpceauiV2lu61N44CgAKVL8r-FiA/s4032/IMG_9027.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6NaoEWR5AnoxjksuGe-HO-oFCV1rzDzWErVl8qUSJ5qLbG4OUAbNd2Gn2kP3CP-t-RBpfJgkZfLtm-GIlTd9sFJa__2DuB-ggvhFCu6hrYY9lbJd7OHDy3KlWUzKR9Nm2O-HXOhOK4bhe272SyhP2QTj1iic8AklcpceauiV2lu61N44CgAKVL8r-FiA/w480-h640/IMG_9027.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqhr2PIVSY3XIRFHlU9wp6ochyphenhyphen5IePk-v_8Yaa7IREFy0_3AGyW_R02OOBBK4W_habE509WqDx1WG4dWF-HNTYhV_Y42l7tRWjWSI65lJHy1TCUWwzDtuG0tEt6KUOagLoVVELPK9kwJ4CsZZAM-MyYGMZqutOxva5WcTpxqiuElbjt7lhMTxb9EpnmGk/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqhr2PIVSY3XIRFHlU9wp6ochyphenhyphen5IePk-v_8Yaa7IREFy0_3AGyW_R02OOBBK4W_habE509WqDx1WG4dWF-HNTYhV_Y42l7tRWjWSI65lJHy1TCUWwzDtuG0tEt6KUOagLoVVELPK9kwJ4CsZZAM-MyYGMZqutOxva5WcTpxqiuElbjt7lhMTxb9EpnmGk/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-40244567008914724192023-11-23T11:17:00.001+00:002024-03-04T11:58:30.180+00:00Overnight Oats de Maçã caramelizada<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Overnight Oats,
ou "papas de aveia dormidas”, são uma excelente opção para o pequeno
almoço, com a particularidade de serem feitas na noite anterior e estarem
prontas a servir logo pela manhã.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Então, em vez
de cozinharmos a aveia no fogão ou no micro-ondas, embebemos a aveia crua no
leite. Esse processo de imersão permite que a aveia absorva o líquido e
amoleça-a o suficiente para ser consumida crua. </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face", serif; font-size: 14pt; line-height: 19.9733px;">São deliciosas e ainda por cima saudáveis e podemos escolher os sabores que mais gostamos. </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Para mim, é um
dos meus pequenos-almoços preferidos!</span></i> <div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjF_l4hFINV2aIzsA5IL6c3aAwZSDxkdq-v19x5cjyW7_-jYvWRfkwqfBZz-7bHrLVk-1uruRxS1TBxRUCADobZO8sT1qxAygVNyphk9xkwo_Pa2L9kixdzCF6ob_IKYan6Rt0MW9eJE3XHdmZVXNDJHbcFS_LaOIBsbfJS4swLlk1TExFgf-4J2qyzyAY/s3202/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3202" data-original-width="2401" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjF_l4hFINV2aIzsA5IL6c3aAwZSDxkdq-v19x5cjyW7_-jYvWRfkwqfBZz-7bHrLVk-1uruRxS1TBxRUCADobZO8sT1qxAygVNyphk9xkwo_Pa2L9kixdzCF6ob_IKYan6Rt0MW9eJE3XHdmZVXNDJHbcFS_LaOIBsbfJS4swLlk1TExFgf-4J2qyzyAY/w480-h640/phonto.PNG" width="480" /></a></div></span></span>
<p class="MsoNormal"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 copo ou frasco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1/3 de copo de aveia</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa
de chia (opcional)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">¼ de copo de
leite (vegetal ou ao vosso gosto)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 iogurte
grego ou natural</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de
sobremesa Maple syrup, xarope de Agave ou mel</span></i></li></ul><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 maçã em
cubos pequenos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 c. de sopa
de manteiga</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 c. de sopa
de açúcar</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. chá de
canela em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. sopa de
amêndoa palitada ou nozes</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Na noite
anterior, misture a aveia com o leite, num copo assegurando-se de que
os flocos ficam completamente cobertos pela mistura. Tape e leve ao
frigorífico.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">No dia
seguinte, misture a aveia e o leite e adicione o iogurte, um fiozinho de mel e
a maçã caramelizada.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Também podem
acompanhar com fruta da época e frutos secos.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Para fazer a
maçã caramelizada, lave a maçã, retire as sementes e corte em pequenos pedaços.
Frite os pedaços de maçã juntamente com as amêndoas/nozes picadas na manteiga.
Espalhe canela e açúcar por cima e caramelize um pouco. Depois de fria guarde numa caixa hermética no
frigorifico.</span></i><div style="text-align: left;"><p class="MsoNormal" style="margin-bottom: 0cm;"><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVn3PIbvJnUdaUfsYLI1shQzsw2pHPjEQRESINE1ie2KptrvBkf-fkl_6mjD2iU11L9CBwxMNBKz3Aq2tz3oc9lXC4YFRMJl6c2hyphenhyphenVq_WnP4Zz2GnbWyAMslX2vHveJNnC70Rvpzn-MpML6KBMU-bGOPo3DPlQiiDzc8L845mFE2TrNZMw1FX_5AF1dXM/s3429/IMG_8981.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3429" data-original-width="2572" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVn3PIbvJnUdaUfsYLI1shQzsw2pHPjEQRESINE1ie2KptrvBkf-fkl_6mjD2iU11L9CBwxMNBKz3Aq2tz3oc9lXC4YFRMJl6c2hyphenhyphenVq_WnP4Zz2GnbWyAMslX2vHveJNnC70Rvpzn-MpML6KBMU-bGOPo3DPlQiiDzc8L845mFE2TrNZMw1FX_5AF1dXM/w480-h640/IMG_8981.jpg" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4zL6vlvKMwQ33aEaJks09E0p3gZG5vHGGz4nRNxNfF4tPF39BGe013_QQVFlfI3YesR3zosc0zJoapSVqfm1BVnGgWIPBkx2bASl7keiWL8A89FoTe4LLX6zjNMQ4o_5y7E0K4ipXKwAXdeE7FTmLFlJqjfb-XDSAdf_IJI0YnAWgfxVB3MBfkp-gryU/s3104/IMG_8987.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3104" data-original-width="2328" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4zL6vlvKMwQ33aEaJks09E0p3gZG5vHGGz4nRNxNfF4tPF39BGe013_QQVFlfI3YesR3zosc0zJoapSVqfm1BVnGgWIPBkx2bASl7keiWL8A89FoTe4LLX6zjNMQ4o_5y7E0K4ipXKwAXdeE7FTmLFlJqjfb-XDSAdf_IJI0YnAWgfxVB3MBfkp-gryU/w480-h640/IMG_8987.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div><p></p></div></div><div><div style="text-align: left;"><p class="MsoNormal" style="margin-bottom: 0cm;"><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGaOLEdRSiYlRxL1zIeTWFNBQhiALq-hFRqpv85zrNS4l1bG-jLCO_XoFiYNU1JSg01VHXsfKXBMV36XMjR58CbZY_9rVm7cJ6wcpPWS_rIsbfVGrOB7IOLiwVdX_1gKsXXQ9aOjMLAAnVlllfIrVMgCBScxdUaC67azyVX6BzFsbBNCtNiGTw5HGnY5c/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGaOLEdRSiYlRxL1zIeTWFNBQhiALq-hFRqpv85zrNS4l1bG-jLCO_XoFiYNU1JSg01VHXsfKXBMV36XMjR58CbZY_9rVm7cJ6wcpPWS_rIsbfVGrOB7IOLiwVdX_1gKsXXQ9aOjMLAAnVlllfIrVMgCBScxdUaC67azyVX6BzFsbBNCtNiGTw5HGnY5c/w200-h79/IMG_6004.jpg" width="200" /></a></i></div><p></p></div></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-68234633340800211832023-11-17T08:42:00.000+00:002023-11-17T08:42:24.300+00:00Frango guisado com grão<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bem apropriado
para o dia a dia, este frango guisado com grão é uma receita nutritiva, baixa
em calorias, e muito fácil de preparar.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">O resultado é
um prato reconfortante e delicioso</span></i>!</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZTyHgvKpBpX2LRpTVdvTzJJGSvsnfbGzTwhAUpPFaLM-dFw_XG_KPI7VAimoBAGRxdp4nCppEqjiwWDZ0qT0mHXOoRTzunP65PMzIj43y0n3u_RFSiHEIuNdNO4U68xfWw5QV0W5yo2Fs7Y-a4mH9VSLsbtGKVrwFDzoK1yOMAXduTJPiY9qiybAPPCQ/s4032/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZTyHgvKpBpX2LRpTVdvTzJJGSvsnfbGzTwhAUpPFaLM-dFw_XG_KPI7VAimoBAGRxdp4nCppEqjiwWDZ0qT0mHXOoRTzunP65PMzIj43y0n3u_RFSiHEIuNdNO4U68xfWw5QV0W5yo2Fs7Y-a4mH9VSLsbtGKVrwFDzoK1yOMAXduTJPiY9qiybAPPCQ/w480-h640/phonto.PNG" width="480" /></a></div><div><p class="MsoNormal" style="margin-bottom: 0cm;"><o:p></o:p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 frango médio</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 cebola
pequena</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 dentes de
alho</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 folha de
louro</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 dl de azeite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pacote de
polpa de tomate</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 de cenouras
médias</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">7 rodelas de
chouriço de carne</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100 g de bacon
em cubinhos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 franco de
grão cozido ou 4 batatas médias em cubos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">500 ml de
caldo de cozedura do frango</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">coentros
picados q.b. para servir</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coza o frango
em água temperada com sal sem pele. Depois de cozido, limpe o frango de
gorduras e ossos. Desfie a carne. Reserve.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve ao lume
um tacho com o azeite, a folha de louro, a cebola e os dentes de alho picados.
Deixe refogar até a cebola quebrar.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o
tomate. Deixe cozinhar durante 2 minutos em lume baixo.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Junte as
cenouras cortadas às rodelas, o chouriço cortado às rodelas e o frango
desfiado. Tempere com sal. Regue com o
caldo de cozedura do frango e deixe cozinhar até as cenouras estarem tenras.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o
grão cozido ou as batatas em cubos. Retificar os temperos, se necessário. Tape
o tacho e deixe cozinhar durante 4 a 5 minutos.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sirva
polvilhado com coentros picados.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw8MtKWNLAxGg3BmIseCgsYV2vRBV47qGw9RmTjCqZofOwzmSYouCv5dQUBGSexGGW_MwGzbWJU9UjHzZaOCE9XC-Ksvuse0aUQKDwFHBq-95HzhWXMGqlLitr6pRsSkfHelMknqEAsRPqqmGPeimeJNUm6k6JZBFZNQI5TSFfprtdi2xAKeGXerUVaWk/s4032/IMG_8949.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw8MtKWNLAxGg3BmIseCgsYV2vRBV47qGw9RmTjCqZofOwzmSYouCv5dQUBGSexGGW_MwGzbWJU9UjHzZaOCE9XC-Ksvuse0aUQKDwFHBq-95HzhWXMGqlLitr6pRsSkfHelMknqEAsRPqqmGPeimeJNUm6k6JZBFZNQI5TSFfprtdi2xAKeGXerUVaWk/w480-h640/IMG_8949.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKErvGQSRNScRMbyZfqb7QodcOnTb4P3tRlj_uMTZiLZ7I8XwpXbdhDwaxXgy2fsCMeJscAbXZFIbEqb0rgofUiqoYXiwYhvrSv88q7zBx0GlebF6nyiSHDyQP_mIVxTQFMcoQuYZ7Y-CtQieBFXfKADws3iqA6T136aMRHYCPoUIPwuOsp9eEBhkYzL4/s3854/IMG_8953.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3854" data-original-width="2890" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKErvGQSRNScRMbyZfqb7QodcOnTb4P3tRlj_uMTZiLZ7I8XwpXbdhDwaxXgy2fsCMeJscAbXZFIbEqb0rgofUiqoYXiwYhvrSv88q7zBx0GlebF6nyiSHDyQP_mIVxTQFMcoQuYZ7Y-CtQieBFXfKADws3iqA6T136aMRHYCPoUIPwuOsp9eEBhkYzL4/w480-h640/IMG_8953.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBcrDB7uCpVnTv-S4PIk6TquSAlfSIdBspXZElxI60jr4Ca7APB9H9OkVI-O0YhrmMdBDC9OPpaxe7szCKDDHtIFPkWrW7nSuSq8T0socez5EtR0QEyUxnBG5d0tNWXK_so0MUtnbTFk5qxm1LmmL0AtLOOeHR34jeYdVnbzw4H-jIsI2um6p1dlKRXd4/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBcrDB7uCpVnTv-S4PIk6TquSAlfSIdBspXZElxI60jr4Ca7APB9H9OkVI-O0YhrmMdBDC9OPpaxe7szCKDDHtIFPkWrW7nSuSq8T0socez5EtR0QEyUxnBG5d0tNWXK_so0MUtnbTFk5qxm1LmmL0AtLOOeHR34jeYdVnbzw4H-jIsI2um6p1dlKRXd4/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-51613481113566046822023-11-06T09:34:00.003+00:002023-11-06T14:26:46.470+00:00Waffles de Abóbora<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">O Outono está
aí e eu não podia estar mais contente!</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Serei a única que
adora as cores, as folhas secas, as camisolas quentinhas, os dias frescos e os
sabores desta estação?</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">E sabem o que
também sabe mesmo bem nesta altura? Estas waffles de abóbora que ficaram
tão boas, mas tão boas, que tinha mesmo de as partilhar. A receita é da querida
Ana Filipa, do Blog <a href="https://reservatoriodesensacoes.blogspot.com/" target="_blank">Reservatório de Sensações</a>.</span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Com esta receita também participo no desafio <a href="https://www.instagram.com/explore/tags/oingredientedomes/" target="_blank">#oingredientedomes</a></span></i><span style="background-color: white; color: #555555; font-family: "open sans", serif; font-size: 16px; white-space-collapse: preserve;"> </span><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 19.9733px; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">das</span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"> queridas Marta e Elsa dos Blogs <a href="https://intrusanacozinha.blogspot.com/" target="_blank">Intrusa na Cozinha</a> e <a href="http://www.flor-de-rosmaninho.blogspot.com" target="_blank">Flor de Rosmaninho</a>.</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirqjoA051fO9wcFilxyvltAaGXxv1N43oD2p_D6MIb_ZyaYBGINiCNy3waRq_01SLKeUGz_ayHWrQHv7OAcqLjcPNp3Tev6_E-EMctw5j1x3wHm8nRoJxDWWcNPDiUDxVOUJYW3WAtDHrzpWCQRF8_OGQMCqNs7ewB_6AZXk0zVXYfqJaA2rkatsxevmk/s4032/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirqjoA051fO9wcFilxyvltAaGXxv1N43oD2p_D6MIb_ZyaYBGINiCNy3waRq_01SLKeUGz_ayHWrQHv7OAcqLjcPNp3Tev6_E-EMctw5j1x3wHm8nRoJxDWWcNPDiUDxVOUJYW3WAtDHrzpWCQRF8_OGQMCqNs7ewB_6AZXk0zVXYfqJaA2rkatsxevmk/w480-h640/phonto.PNG" width="480" /></a></div></span></span><div><p class="MsoNormal" style="margin-bottom: 0cm;"><b><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes para 7
waffles: </span></i></b><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 ovos M</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de
sobremesa de margarina</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de
farinha de aveia</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">65g de farinha
de trigo (sem fermento)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 c. de sopa
de mel</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">140g de
abóbora assada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">140ml de leite
de soja ou outro</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de
fermento</span></i></li></ul><p></p></div></div><p class="MsoNormal" style="margin-bottom: 0cm;"><b><i> </i></b><b><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i></b><span style="font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%;"><o:p></o:p></span></p><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque
no liquidificador a abobora assada, o mel, a margarina, os ovos e o leite.
Triture tudo bem.<br /></span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Acrescente as
farinhas e o fermento. Volte a triturar bem até obter uma massa grossa, mas
homogénea;</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Aqueça a
máquina de fazer waffles e pincele as placas com um pouco de óleo de coco.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Encha cerca
1/3 das placas da máquina com massa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Feche a
máquina e cozinhe até dourar.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Transfira as
waffles para uma rede e deixe arrefecer.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpO8E6Z5qMAHoG6eJ_ix_dHbpr4DUTBmfMVmGTXOIyAQgn4TnhHCr6_-Gpf4mMXXwN9OFd2AUTJbJBgr6b-dYNhsVo3RD7whYA7WXcD236dRZl5kCTbyDhXbkcxIgzHBQEykLW2zDW4BV0wyn9CvMNDgin0ahaDaGH3qXBagKgGlKUe7qCd_jfRqpRNOQ/s4032/IMG_8935.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpO8E6Z5qMAHoG6eJ_ix_dHbpr4DUTBmfMVmGTXOIyAQgn4TnhHCr6_-Gpf4mMXXwN9OFd2AUTJbJBgr6b-dYNhsVo3RD7whYA7WXcD236dRZl5kCTbyDhXbkcxIgzHBQEykLW2zDW4BV0wyn9CvMNDgin0ahaDaGH3qXBagKgGlKUe7qCd_jfRqpRNOQ/w480-h640/IMG_8935.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpW47fQ_Dgq3Rjxw2SV31ht1AOeuHkzCSLMNDtMR81m8dzt0I7kwVG68V5fMkTOnPpmtJ7KkaHvwGtiJaVZtvy3GdcYIPmeL7wxDoBuO1pftdxOUIDQHJRGeGHiCDentwzb7so65VtIuhmuUqzwTexWXQzXpSqlcP2l7BIPCoFu1uMNxy7oJfDIFxB7Zk/s3865/IMG_8939.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3865" data-original-width="2899" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpW47fQ_Dgq3Rjxw2SV31ht1AOeuHkzCSLMNDtMR81m8dzt0I7kwVG68V5fMkTOnPpmtJ7KkaHvwGtiJaVZtvy3GdcYIPmeL7wxDoBuO1pftdxOUIDQHJRGeGHiCDentwzb7so65VtIuhmuUqzwTexWXQzXpSqlcP2l7BIPCoFu1uMNxy7oJfDIFxB7Zk/w480-h640/IMG_8939.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div><div class="separator" style="clear: both; text-align: center;"><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPurODrR7yR7_f4sOihjjbzQ38CDRLY6CVMmSZfPzUtTm3xY4ojrl1Tt1ZcBilPkWNFMeE_tXD87hZPebed4irMuFXiBDwjgBs_hOeX0mCf-FxvqUGDZVKdT8F80oaksNuW0sCm3U2RC3nC7kPAzOn6oy3pgY7CNqvdkkjs-HDD0feWcPBxyFJeRUR_Wk/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPurODrR7yR7_f4sOihjjbzQ38CDRLY6CVMmSZfPzUtTm3xY4ojrl1Tt1ZcBilPkWNFMeE_tXD87hZPebed4irMuFXiBDwjgBs_hOeX0mCf-FxvqUGDZVKdT8F80oaksNuW0sCm3U2RC3nC7kPAzOn6oy3pgY7CNqvdkkjs-HDD0feWcPBxyFJeRUR_Wk/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-25221453611518113102023-10-26T15:17:00.000+01:002023-10-26T15:17:27.165+01:00Salada de Frango <i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">O frango é uma
excelente fonte de proteína e esta salada de frango é muito prática e saudável,
pronta a servir em qualquer ocasião</span></i> <div><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">É perfeita
para aproveitamento de sobras de frango assado ou cozido.</span></i></div><div><span style="color: #404040; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRTBv7G5KszLWbw35dsKcw3vv-cTH1hMjGFCEHpaz6rFRjTK_SElcJTcxMF5ZXuaM2iMfCRdOKM-pa6_XwE9miSazi_idey1ct7k_LLJ_77axWGNauye5oBVlN-zfQm9ihuNUjkDjpnN5v1529MYiEd_dg4w2XRzb3diBs9V6zGES39BW5kivB45rRgJo/s4032/phonto.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRTBv7G5KszLWbw35dsKcw3vv-cTH1hMjGFCEHpaz6rFRjTK_SElcJTcxMF5ZXuaM2iMfCRdOKM-pa6_XwE9miSazi_idey1ct7k_LLJ_77axWGNauye5oBVlN-zfQm9ihuNUjkDjpnN5v1529MYiEd_dg4w2XRzb3diBs9V6zGES39BW5kivB45rRgJo/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #bfbfbf; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #BFBFBF; mso-style-textfill-fill-colortransforms: lumm=75000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 191;">Ingredientes: </span></i><i><span style="color: #bfbfbf; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #BFBFBF; mso-style-textfill-fill-colortransforms: lumm=75000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 191;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">2 peitos de
frango</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">100 g de massa
espiral</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">250 g de
tomate cherry cortados ao meio</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">2 cenouras
raladas</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">200 g de milho</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">azeitonas ás
rodelas q.b.</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">3 c. de sopa
de azeite</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">2 c. de sopa
de vinagre</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">1 c. de chá de
mel</span></i></li><li><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">sal q.b.</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #bfbfbf; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #BFBFBF; mso-style-textfill-fill-colortransforms: lumm=75000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 191;">Preparação: </span></i><br /><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">Tempere os
peitos de frango com sal, pimenta e o sumo de limão e leve a cozer, ou
aproveite sobras de frango assado e corte em tiras.</span></i><br /><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">Coza a massa
com um pouco de sal até que fique al dente.</span></i><br /><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">Coloque todos
os ingredientes numa taça grande.</span></i><br /><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">Misture o
azeite, o vinagre e o mel e tempere a salada e envolva tudo muito bem.</span></i><div><i><span style="color: #404040; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #404040; mso-style-textfill-fill-colortransforms: "lumm=75000 lumo=25000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 191;">Está pronta a
servir.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih-ebACHYDtscwWFr-aCorE6UJZtX-S5Q99Vp9IGYRmPKcZOGgHbjSlcfP-RH1PIJ-mc4f00wQiKT2_cNdawG6MHo1tgSs6jCnsjpz-1HeaY9PiOXJfx3ievDWLV2zuie9fnMmzmpukDVG4HwpgXpYHb1vsfCJELxw7wcJYSeQb9UwGxaiy0pX1Ad1MVU/s3897/IMG_8902.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3897" data-original-width="2922" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih-ebACHYDtscwWFr-aCorE6UJZtX-S5Q99Vp9IGYRmPKcZOGgHbjSlcfP-RH1PIJ-mc4f00wQiKT2_cNdawG6MHo1tgSs6jCnsjpz-1HeaY9PiOXJfx3ievDWLV2zuie9fnMmzmpukDVG4HwpgXpYHb1vsfCJELxw7wcJYSeQb9UwGxaiy0pX1Ad1MVU/w480-h640/IMG_8902.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8C3SXex7CpvOJQlM5XHWuWftSrIllqmBbhT0qxWWBZHkSM-WUukj-_x5M24mNtX_cq7VyKxMm3Owfw-3A2eFCxZH7LPkUIc8SgqO2cYT652uo6rZ9gL_5-yH2kW4Atc8cEWfsVwOgpog8Ie7p-bPtvYDlnwXsvePbn7UWWBF17ETyUrnZ5KQwAq4V8KQ/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8C3SXex7CpvOJQlM5XHWuWftSrIllqmBbhT0qxWWBZHkSM-WUukj-_x5M24mNtX_cq7VyKxMm3Owfw-3A2eFCxZH7LPkUIc8SgqO2cYT652uo6rZ9gL_5-yH2kW4Atc8cEWfsVwOgpog8Ie7p-bPtvYDlnwXsvePbn7UWWBF17ETyUrnZ5KQwAq4V8KQ/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-8832258688178115602023-10-01T18:22:00.001+01:002023-10-01T18:22:17.878+01:00Quiche de Camarão, Cogumelos e Brócolos<p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A clássica quiche
é conhecida tanto pelo sabor quanto pela simplicidade de preparação. E é por
isso que adoro a ideia de as fazer com recheios diferentes para agradar a
todos! </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifRNz-0vbW66fkWI56YYNwCwhnF6LfulJJmlIzj42AiC1qzoC_HXmcvVLCMv6vtjZocOkzM9v3ebCeuZrPUwmJ02wDQuuDAMPrGEyDTpCFw9-M5F-pM3WuTFOxPsUnPChDIf50KEdijBja0dFAe-KWUKj3xD_XAB7rw78fjKxLmY4qVWmEP5L1HPRP6F4/s3916/phonto.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3916" data-original-width="2937" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifRNz-0vbW66fkWI56YYNwCwhnF6LfulJJmlIzj42AiC1qzoC_HXmcvVLCMv6vtjZocOkzM9v3ebCeuZrPUwmJ02wDQuuDAMPrGEyDTpCFw9-M5F-pM3WuTFOxPsUnPChDIf50KEdijBja0dFAe-KWUKj3xD_XAB7rw78fjKxLmY4qVWmEP5L1HPRP6F4/w480-h640/phonto.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 placa de
massa para empada ou quebrada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">5 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">6 fatias de fiambre
</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de
brócolos pequenos ou Bimis cozidos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 iogurte
natural</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">7 cogumelos
fatiados</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">200g de miolo
de camarão cozido</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">queijo ralado q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">orégãos q.b.</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Comece por
arranjar os brócolos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coza-os em
água temperada com uma pitada de sal, durante uns minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Entretanto,
numa taça grande bata os ovos juntamente com o iogurte até ficar uma mistura
homogénea.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa tarteira,
coloque a massa para empada com o papel vegetal no fundo e verta a mistura dos
ovos com o queijo, distribua o fiambre desfiado, os brócolos, os cogumelos
laminados e os camarões descascados.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque o
queijo ralado e os orégãos por cima e leve a cozer ao forno preaquecido a 180ºC
durante + ou – 40 minutos.</span></i>
</div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3px9sOUMSA4qjNgkWRgsIky9lLeyj8WSoWY5h5fMhs0rI45VY2xE2slwIozy8omYec1ivAmuXr1nbyXQNH4FqazKlP4UOsYVGi2ZPtaamzA4hhcZltW3-0MQTZOcrGMrKgnG9DHtJuxKTRexEvVZJYcL4VrBjcrM4ok3ui4vqG2zEpEqPYL5gRBHgpBA/s3916/IMG_8889.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3916" data-original-width="2937" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3px9sOUMSA4qjNgkWRgsIky9lLeyj8WSoWY5h5fMhs0rI45VY2xE2slwIozy8omYec1ivAmuXr1nbyXQNH4FqazKlP4UOsYVGi2ZPtaamzA4hhcZltW3-0MQTZOcrGMrKgnG9DHtJuxKTRexEvVZJYcL4VrBjcrM4ok3ui4vqG2zEpEqPYL5gRBHgpBA/w480-h640/IMG_8889.jpg" width="480" /></a></div></i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYUWkBmBoJASVR1UrP9t0Ncsiprp4f8FDN4pWCVR11n2nlLXAhQ2c4chQ5j5s6ST_thkUvuu7QrtLXcAhuTzU4hVCcjLOMEGuXVo9R_3VtoSU_lnPyCUIWJm-LFgntERSwHIL-KLMxuXbh_58A_p6Rg0CjTbP4W2tDDou1qKP4AZs7h1sA7T7vuDYaCO8/s4032/IMG_8898.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYUWkBmBoJASVR1UrP9t0Ncsiprp4f8FDN4pWCVR11n2nlLXAhQ2c4chQ5j5s6ST_thkUvuu7QrtLXcAhuTzU4hVCcjLOMEGuXVo9R_3VtoSU_lnPyCUIWJm-LFgntERSwHIL-KLMxuXbh_58A_p6Rg0CjTbP4W2tDDou1qKP4AZs7h1sA7T7vuDYaCO8/w480-h640/IMG_8898.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEielnN-I_QrYdvdb8wTzqE2CLvP24YCl_gV84gn7wj8mb71sJ01NcG8sbsKYRBiCz_yRxw40HhPOjJcpca_dKF-gWqrr5_e4b1GKpeQf7gEHO9UpWURB2KinYUlKGou7ClcQbyHgYB3L6BxGcGgzZ0Vv7c8kMRX8g9EYOQeefop6zK0OREOvwFD8dRjut4/s4032/IMG_8891.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEielnN-I_QrYdvdb8wTzqE2CLvP24YCl_gV84gn7wj8mb71sJ01NcG8sbsKYRBiCz_yRxw40HhPOjJcpca_dKF-gWqrr5_e4b1GKpeQf7gEHO9UpWURB2KinYUlKGou7ClcQbyHgYB3L6BxGcGgzZ0Vv7c8kMRX8g9EYOQeefop6zK0OREOvwFD8dRjut4/w480-h640/IMG_8891.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwFFdPLdHWr9oDhvoWBaMSx3s8QuXUQojSzlYagOKubknDSx1Ql5HUxioZq9NPuhJgif7xFPNrq6inoaQbpCNCxuee0UQBNRNW8qAn1hRekP7-Stj-8bCDIlOATWj0CSi5D1Pezw_pq57XszWXNJBZPeAF5xHgnLA_8JMuWHVRQ-C-W97z2Xp88GfMXZs/s4032/IMG_8890.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwFFdPLdHWr9oDhvoWBaMSx3s8QuXUQojSzlYagOKubknDSx1Ql5HUxioZq9NPuhJgif7xFPNrq6inoaQbpCNCxuee0UQBNRNW8qAn1hRekP7-Stj-8bCDIlOATWj0CSi5D1Pezw_pq57XszWXNJBZPeAF5xHgnLA_8JMuWHVRQ-C-W97z2Xp88GfMXZs/w480-h640/IMG_8890.jpg" width="480" /></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibGK12TnZ1L1Hbel2EH6yCfP9HMzITI1dQV_Hn7ymlYfZuVI-VNzgCDAIRuXgykqwf-D3fRSEn0jbYdp5l4bAK00RJk0IxHEMoV8qYGExUrn-HGiD8YVrhyphenhyphenyODy2JMWGpBRo-RR80LMLU4Nh3iad3yiAfgvmlYxEByYZeyILZpEeQrFAX86EJV624nH3U/s3680/IMG_8894.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3680" data-original-width="2760" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibGK12TnZ1L1Hbel2EH6yCfP9HMzITI1dQV_Hn7ymlYfZuVI-VNzgCDAIRuXgykqwf-D3fRSEn0jbYdp5l4bAK00RJk0IxHEMoV8qYGExUrn-HGiD8YVrhyphenhyphenyODy2JMWGpBRo-RR80LMLU4Nh3iad3yiAfgvmlYxEByYZeyILZpEeQrFAX86EJV624nH3U/w480-h640/IMG_8894.jpg" width="480" /></a></div><br /></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Uma Delícia!</span></i></div></div><div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9i3wzvicZVsEpXdBusPI5x73lJ3aPzGT_u6B6VUifloY6js2Rq82vQIxm79FMJQVmYhFDNcrxiDzjBoUlDvhZ59klNams8k7r9MNldSxMJqaj2myCXk9EgttIUIFZAilpzltSaVXCkZg2SFJsxAnLJ8oytQxjzZsBnSoazzR2ilq5HI52PrT4_KY29OE/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9i3wzvicZVsEpXdBusPI5x73lJ3aPzGT_u6B6VUifloY6js2Rq82vQIxm79FMJQVmYhFDNcrxiDzjBoUlDvhZ59klNams8k7r9MNldSxMJqaj2myCXk9EgttIUIFZAilpzltSaVXCkZg2SFJsxAnLJ8oytQxjzZsBnSoazzR2ilq5HI52PrT4_KY29OE/w200-h79/IMG_6004.jpg" width="200" /></a></div></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-66819887833814009382023-08-31T22:24:00.000+01:002023-08-31T22:24:23.966+01:00Pudim Rápido<p> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Este pudim de leite
condensado é a sobremesa perfeita para quem não quer ter muito trabalho. Além
disso, se gostarem, podem adicionar um pouco de sumo de laranja ou uma colher
de café solúvel, para aromatizar. </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWqH2JQzHBYX8GdyMb8H-luLZgvnBi635YanunNpo80hdlvfnMYkV811Y-LW0L2CGUlw8Etom_-EBIqZUh8JA1vKT-2-p4FtGxNhIiC58PmSy_RPj0zpP1MaBP4VaNZTIENd4Ob7-PhKCQi6uK4PxfGQrNDuoTqoqTzFtkPRNgCUWOd4jdMypyE-dI/s3432/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3432" data-original-width="2574" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWqH2JQzHBYX8GdyMb8H-luLZgvnBi635YanunNpo80hdlvfnMYkV811Y-LW0L2CGUlw8Etom_-EBIqZUh8JA1vKT-2-p4FtGxNhIiC58PmSy_RPj0zpP1MaBP4VaNZTIENd4Ob7-PhKCQi6uK4PxfGQrNDuoTqoqTzFtkPRNgCUWOd4jdMypyE-dI/w480-h640/phonto.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">4 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 lata de
leite condensado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 lata cheia de leite gordo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">caramelo q.b.</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Mistura tudo
sem bater, passa por um coador e verte numa forma barrada com caramelo.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coze em
banho-maria, na panela de pressão, por 15 minutos ou, numa panela normal, por
45 minutos.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leva ao frio
até arrefecer, desenforma e já está!</span></i></div><div><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Receita do
Chef Rui Ribeiro, do Blog <a href="https://www.instagram.com/fazecome/" target="_blank">Faz e Come</a> <o:p></o:p></span></i></p><p class="MsoNormal" style="margin-bottom: 0cm;"><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheKlRiRUm0Gp_oJbRPRdl9YvFdShadr6uhtOSXrpJ46xilYymnhXUcKpNkGJXH-VQXReIz-0O8LBzngabvsB14NGEtyVsaQTvmyykzG6ee47fRYVVL6K-JF-OYbYMkOpn4VboxjA-u5IGtsnzVtvOdPvYccNpifQwfXyZIJBMRn5OUWqARlu_7SQpq/s3675/IMG_8734.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3675" data-original-width="2756" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheKlRiRUm0Gp_oJbRPRdl9YvFdShadr6uhtOSXrpJ46xilYymnhXUcKpNkGJXH-VQXReIz-0O8LBzngabvsB14NGEtyVsaQTvmyykzG6ee47fRYVVL6K-JF-OYbYMkOpn4VboxjA-u5IGtsnzVtvOdPvYccNpifQwfXyZIJBMRn5OUWqARlu_7SQpq/w480-h640/IMG_8734.jpg" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEise8B_5aouTr2XAS7MHuV8UlKzvIOyJT2VKLMN-2X6ZdYOEoJMG93D8J0QrXypp9wUxwdedlDVDhopxIHdR5X79Rr2EC9tLSdLu9uWMyEOfS5BpeQLGaGjPCwUum4-jjfj_xrMin0zc8hQA3dQN_LpV4TqZLSWl0j3jqhtiwZTAf-4AxDpZIQ1FvEh/s4032/IMG_8739.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEise8B_5aouTr2XAS7MHuV8UlKzvIOyJT2VKLMN-2X6ZdYOEoJMG93D8J0QrXypp9wUxwdedlDVDhopxIHdR5X79Rr2EC9tLSdLu9uWMyEOfS5BpeQLGaGjPCwUum4-jjfj_xrMin0zc8hQA3dQN_LpV4TqZLSWl0j3jqhtiwZTAf-4AxDpZIQ1FvEh/w480-h640/IMG_8739.JPG" width="480" /></a></i></div><div class="separator" style="clear: both; text-align: center;"><i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></i></div><p></p></div><div><p class="MsoNormal" style="margin-bottom: 0cm;"><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzNAfsu-SIMkO7svZcqmFV7ULbD33izTjEqiNbxgM6qRH4fbx9_hFUPI7awjkZtVDF87Onkl-K_qQywWQRbbr6RGotR_-qt0_7q_E_fun1A12VYBQQOQr9nJWKQWvTi-xOZl3uP-qC0OiFr7yDgPA_s8GhOIKMwRClmUojv7PIhgyV0HQjlluwwHdQ/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzNAfsu-SIMkO7svZcqmFV7ULbD33izTjEqiNbxgM6qRH4fbx9_hFUPI7awjkZtVDF87Onkl-K_qQywWQRbbr6RGotR_-qt0_7q_E_fun1A12VYBQQOQr9nJWKQWvTi-xOZl3uP-qC0OiFr7yDgPA_s8GhOIKMwRClmUojv7PIhgyV0HQjlluwwHdQ/w200-h79/IMG_6004.jpg" width="200" /></a></i></div><p></p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"></span></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com2tag:blogger.com,1999:blog-6360788291829128663.post-78729915409175191782023-08-14T12:30:00.004+01:002023-08-14T15:25:18.917+01:00Atum de Cebolada <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">O atum fresco
é muitas vezes conhecido por “carne do mar”, devido à sua textura e aqui em
casa é muito apreciado! </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"><span style="font-size: 14pt;">Se nunca
experimentaram bifes de atum, então </span><span style="font-size: 18.6667px;">não sabem </span><span style="font-size: 14pt;">o petisco que andam a perder. </span></span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A nossa receita favorita é mesmo o atum de cebolada à moda do Algarve!</span></i><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiffyoMvr6N1bsBmMXdQJ_OlJf-ycTMCHyDZNBPmup4sl6EaMNXcfUYUVreINaRk5gX35S4onkU5QzuOynDIbV1FEd4_mGXsrp4tog-Vmj4E6ntJF88smThZVtI22Vs-ZTp79NEWphkOwLlX8mBDoOPuUHrqlC90FN3k1VTwa6v6eJK79lrWocsW3KYxDg/s3924/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3924" data-original-width="2943" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiffyoMvr6N1bsBmMXdQJ_OlJf-ycTMCHyDZNBPmup4sl6EaMNXcfUYUVreINaRk5gX35S4onkU5QzuOynDIbV1FEd4_mGXsrp4tog-Vmj4E6ntJF88smThZVtI22Vs-ZTp79NEWphkOwLlX8mBDoOPuUHrqlC90FN3k1VTwa6v6eJK79lrWocsW3KYxDg/w480-h640/phonto.PNG" width="480" /></a></div></i></div><div><p></p><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: repeat fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">4 bifes de
atum fininhos</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 cebolas
grandes</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 dentes de
alho</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 dl de vinho
branco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa de vinagre</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pitada de
paprica</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 folha de
louro</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 dl de azeite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coentros q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sumo de limão
q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sal e pimenta
q.b.</span></i></li></ul><p></p>
<p></p><i><span style="background: repeat fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Descasque os
dentes de alho e as cebolas, pique o alho e corte as cebolas em rodelas finas.
Tempere os bifes de atum com o alho picado, o sumo de limão, a paprica, o
louro, sal e pimenta.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Aqueça o
azeite num tacho, junte depois a cebola e deixe cozinhar até que fique douradinha.
Retire a cebolada do tacho e reserve.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Core os bifes
de atum no mesmo tacho. Adicione novamente a cebolada, junte os coentros a
gosto, regue com o vinho branco e com o vinagre, tape e deixe cozinhar até o molho engrossar.
Retire do lume e sirva acompanhado com batata frita aos cubos e salada a gosto.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0b3OBZKaJNnTM-Vnk3zkjEjBruKM0XB4qyD6ItzDujEpJajQfhkl4BEKPynjpQxCQ8z8eRLZIu0yh6XgRXQDACUv_BubT6yU9C50Pa-yEavWuBWiyl7J5G1oSsRfYxww6W9RWXk4E2bN28afUiwXVxI2BNslE3MxeOy3k89VnoC1hSGgoGHTQxpGU7uI/s4032/IMG_8883.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0b3OBZKaJNnTM-Vnk3zkjEjBruKM0XB4qyD6ItzDujEpJajQfhkl4BEKPynjpQxCQ8z8eRLZIu0yh6XgRXQDACUv_BubT6yU9C50Pa-yEavWuBWiyl7J5G1oSsRfYxww6W9RWXk4E2bN28afUiwXVxI2BNslE3MxeOy3k89VnoC1hSGgoGHTQxpGU7uI/w480-h640/IMG_8883.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuNSX-tfoJnmVujrJmen6KmvQmdKi1ZET6rStQpzIpmEZ4r3wiQQcIRfKZGxgrNhTy5BhN5RnQyCYGKoIfbwL3aMT-ZhMIRKnzS0x-ZN_bIFW__3Xx-aCvyPlHSq087YKit151lxS6NpFDQMStCQf90rIGcwQUFQYE99CAQeHn2cTK1PL6IVW08GD0Dn0/s3924/IMG_8885.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3924" data-original-width="2943" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuNSX-tfoJnmVujrJmen6KmvQmdKi1ZET6rStQpzIpmEZ4r3wiQQcIRfKZGxgrNhTy5BhN5RnQyCYGKoIfbwL3aMT-ZhMIRKnzS0x-ZN_bIFW__3Xx-aCvyPlHSq087YKit151lxS6NpFDQMStCQf90rIGcwQUFQYE99CAQeHn2cTK1PL6IVW08GD0Dn0/w480-h640/IMG_8885.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div></div><div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj4ab4DgaXz-GwbHeJE4qETWsAFWAu-MHQtALpNNkjSxxxjFFNfMjyNGYn6S0IgSyUv0U3LebbmctKOGRV2bnLV923v6Syb6jAoqJlvs2G48sR_fJOYqo7EodRipAoPY_j3ChGOOIChQLseHDn46kmm6_rg6Ls-j4je90qR1RWKPk3L8i2GxYSU-dWbn4/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj4ab4DgaXz-GwbHeJE4qETWsAFWAu-MHQtALpNNkjSxxxjFFNfMjyNGYn6S0IgSyUv0U3LebbmctKOGRV2bnLV923v6Syb6jAoqJlvs2G48sR_fJOYqo7EodRipAoPY_j3ChGOOIChQLseHDn46kmm6_rg6Ls-j4je90qR1RWKPk3L8i2GxYSU-dWbn4/w200-h79/IMG_6004.jpg" width="200" /></a></div></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-34386827755657389182023-05-21T12:38:00.000+01:002023-05-21T12:38:21.902+01:00Bolo de Limão e Lima<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bolo
delicioso, fácil e com aquele sabor cítrico irresistível.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Mais simples é
impossível, bom fim de semana para todos!</span></i><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQoowM6iJQcie2jUQFMB9TSX4pNtWX0KLYpUI-vxmDv2aZobMn2_oSiFrozkG4UGDY9qVu9OhXuP6nzKcBuu9mR8Wn28zhy2NorCHXnngE4GYeExzD5ESPZ2hLxFBdYfK5eDYIov2SKJ5OSTccA4V8XhAVFvM-gIY-g21Y4DtUFTWlTwdaEUClTmeO/s3883/phonto.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3883" data-original-width="2912" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQoowM6iJQcie2jUQFMB9TSX4pNtWX0KLYpUI-vxmDv2aZobMn2_oSiFrozkG4UGDY9qVu9OhXuP6nzKcBuu9mR8Wn28zhy2NorCHXnngE4GYeExzD5ESPZ2hLxFBdYfK5eDYIov2SKJ5OSTccA4V8XhAVFvM-gIY-g21Y4DtUFTWlTwdaEUClTmeO/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">300g de açúcar refinado,</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">raspas de 1 limão e de 1 lima</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">300g de farinha de trigo s/fermento </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">2 colheres chá de fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 pitada de sal </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">4 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">100g de iogurte natural + 100g de
iogurte grego de laranja </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">80g de óleo vegetal.</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Comece por misturar o açúcar com as
raspas de limão e lima, depois junte a farinha, o fermento e o sal. Misture.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Á parte misture os ingredientes líquidos,
os ovos, o óleo e os iogurtes. Misture tudo com uma vara de arames e leve a
cozer em forno preaquecido numa forma de chaminé a 180ºC até dourar, + ou – 45 minutos.
Faça o teste do palito.</span></i>
</div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOIfiQwXQmUvIdS6sYiFinMhaAnqb6Jt4-A9YQUlmpkmWenihnNOEoQkTFsaVQXXActvRZP9sH0jXQQbg4La-PVMTRtH1L-W887Da2-6wDPCKhcD_u7n-MlthASilfDyEz6qHnsSNkwEGur9pUEG6G1Vy7_k3YrTYwF8V_da4PlJHXbhGyftujMG9k/s3758/IMG_8685.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3758" data-original-width="2818" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOIfiQwXQmUvIdS6sYiFinMhaAnqb6Jt4-A9YQUlmpkmWenihnNOEoQkTFsaVQXXActvRZP9sH0jXQQbg4La-PVMTRtH1L-W887Da2-6wDPCKhcD_u7n-MlthASilfDyEz6qHnsSNkwEGur9pUEG6G1Vy7_k3YrTYwF8V_da4PlJHXbhGyftujMG9k/w480-h640/IMG_8685.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQDL1AdcbIDCHsPfxuFOqQxj4Dzzobdk_fhpH-_WIJMts0ON8bamUe_X4rbSHxyZThBhaMuJpaZnmF_3swP5X4FiNv8n8DmAK6FkabpEpVEohyLqquvFnZ2rM8A9pvHBG--cXOWSOLsYSyNp9F9QAssJ3nzPQcd-HC2VLkVj8ICXv9acJ2Lcnqvzee/s3823/IMG_8690.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3823" data-original-width="2867" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQDL1AdcbIDCHsPfxuFOqQxj4Dzzobdk_fhpH-_WIJMts0ON8bamUe_X4rbSHxyZThBhaMuJpaZnmF_3swP5X4FiNv8n8DmAK6FkabpEpVEohyLqquvFnZ2rM8A9pvHBG--cXOWSOLsYSyNp9F9QAssJ3nzPQcd-HC2VLkVj8ICXv9acJ2Lcnqvzee/w480-h640/IMG_8690.JPG" width="480" /></a></div><div style="text-align: center;"><i> </i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"><o:p></o:p></span></i></p><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxibcR0jXaGmB_Fn8_Fesddp9v6mzxJw-PGZfMMBNzqYlNcEGPxRgduPIiQQKaiSqT2TfeAFodP00k7q8hXnbzDXVkfAImb1TFVLnY5afE7vxRvHai3uhbUsUf-Gi-nFP2FRulleiL5NbMQ9dTO2aiz8G1RqjPz1baOMA1bRMWQbaHuOnTlIwyhfNY/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxibcR0jXaGmB_Fn8_Fesddp9v6mzxJw-PGZfMMBNzqYlNcEGPxRgduPIiQQKaiSqT2TfeAFodP00k7q8hXnbzDXVkfAImb1TFVLnY5afE7vxRvHai3uhbUsUf-Gi-nFP2FRulleiL5NbMQ9dTO2aiz8G1RqjPz1baOMA1bRMWQbaHuOnTlIwyhfNY/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-87582971115428596102023-05-07T18:17:00.003+01:002023-05-07T18:17:36.768+01:00Bolo Crinkle de massa Filo <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Feliz Dia da Mãe!!</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Hoje para celebrar este dia tão
especial fiz este simples e delicioso Bolo Crinkle de massa Filo.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">É tudo que podemos pedir de uma receita para
celebramos com a família!</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">A palavra "bolo" é um pouco
enganosa pois parece mais uma tarte, no sentido de que tem uma textura quebradiça, mas igualmente agradável.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">A peculiaridade é que precisa de ser
cozido em duas vezes por vinte minutos de cada vez.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Na primeira, cozinha-se a massa filo
com manteiga para ficar estaladiça, depois junta-se um creme feito com ovos,
açúcar e natas.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">E, como adoro doces que se prestam a serem
personalizados, juntei extrato de baunilha e mirtilos frescos, mas podem adicionar o que mais gostarem!</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvXw_ou7buO9-mbu3ESNVUXl7SgbHaSnQi8l4v65MnIADDEixnOAI4AT5SN2t2L7sb4YoHoBWXTOk7_KO27tYVtInPL6oQKKstH10Xt2T-O_IcW7fMM9tSDsCkKUzfVxhjXVWoGoL9LSju2BDQO0F58_7Vknlws1z1XKaNU8MamgwbQfXaLh8kNO9I/s3808/phonto1.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3808" data-original-width="2856" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvXw_ou7buO9-mbu3ESNVUXl7SgbHaSnQi8l4v65MnIADDEixnOAI4AT5SN2t2L7sb4YoHoBWXTOk7_KO27tYVtInPL6oQKKstH10Xt2T-O_IcW7fMM9tSDsCkKUzfVxhjXVWoGoL9LSju2BDQO0F58_7Vknlws1z1XKaNU8MamgwbQfXaLh8kNO9I/w480-h640/phonto1.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i></p><p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 pacote de massa filo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">100 g de manteiga</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">3 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">300 g de natas frescas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">110 g de açúcar branco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa de extrato de baunilha</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">mirtilos frescos a gosto</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o forno a 180°C.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coloque uma folha de massa filo na
superfície de trabalho, pincele toda a superfície com manteiga derretida,
sobreponha outra folha e dobre a folha em leque, no sentido da largura. Repita
com as folhas restantes.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coloque-as lado a lado na travessa.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pincele a superfície das folhas, novamente,
com a</span></i> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">restante manteiga derretida.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coza por 20 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Enquanto isso prepare o creme;</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">numa tigela grande misture todos os
ingredientes: ovos, natas, açúcar e extrato de baunilha.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;"><o:p> </o:p></span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Retire a travessa do forno, despeje o
creme e os mirtilos por cima.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coza novamente por + 20/25 minutos.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Assim que o bolo estiver cozido,
deixe arrefecer e d</span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">epois de frio leve ao frigorifico até servir.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pode servir simples ou acompanhado com
uma bola de gelado de baunilha.</span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;"><br /></span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Receita da </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-ansi-language: PT; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Ilenia Bazzacco, do Blog <a href="https://l.instagram.com/?u=http%3A%2F%2Fwww.timoevaniglia.com%2F&e=AT2UfxRaHGIU_SzuTbsZk2yR_UHw--xeKn8u56KIPJfwiGi5zzYtU63hkHN5-rck9neRPoEEVa07DpR9DPlOCv_bGYtDWmeGe_JBXQ " target="_blank">Timo e Vaniglia</a></span></i></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPsVtStB2Z3HTdWtBD0Wb4chjy2w8BDEt7GxGMSv637FF1_wMferNtcDA2Chp9YOfYKJRyb43PlTnh31GBSgnlCXzQf2P76TJlrKdgmn-Z6JiuRbotl8lGcbznBulnK0NTbl5juXQG9aTd2Vrfkp2I-w-Eib5C1GSD0BFuK-sqYWYMoTahnX8BBzxV/s3925/IMG_8643.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3925" data-original-width="2944" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPsVtStB2Z3HTdWtBD0Wb4chjy2w8BDEt7GxGMSv637FF1_wMferNtcDA2Chp9YOfYKJRyb43PlTnh31GBSgnlCXzQf2P76TJlrKdgmn-Z6JiuRbotl8lGcbznBulnK0NTbl5juXQG9aTd2Vrfkp2I-w-Eib5C1GSD0BFuK-sqYWYMoTahnX8BBzxV/w480-h640/IMG_8643.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiuLeDX7PqTdWU76kU4RO8bd6m_4Di6Sk7Iky4nikdTjLICcz0BIVXogGBybPEALWhhSSLQLB2R1wpgrF18oOu2w6DuBqrtA_A7-MsQE0NGVUcmz2tOcrV_p2W9dBQm5T0c7N-3V78Obpxr0EKCNUqJvzBc6Q2UDXSlcADnzaYBo2clYhVMCxWs7p_/s4032/IMG_8691.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiuLeDX7PqTdWU76kU4RO8bd6m_4Di6Sk7Iky4nikdTjLICcz0BIVXogGBybPEALWhhSSLQLB2R1wpgrF18oOu2w6DuBqrtA_A7-MsQE0NGVUcmz2tOcrV_p2W9dBQm5T0c7N-3V78Obpxr0EKCNUqJvzBc6Q2UDXSlcADnzaYBo2clYhVMCxWs7p_/w480-h640/IMG_8691.JPG" width="480" /></a></div><div style="text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-ansi-language: PT; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-themecolor: text1; mso-themetint: 166;">Bom
apetite!</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgolzByi0gBwP-Hgu5tNpNdTqvIi38Pci_i5YqcBBCxBQP2Qg_Rpw-pKardpUyZw4Rl2hNFjvT9IOjcmZ72KvH8WS_cK1xwxiFTCGmBm8kbY7n5A-QYHZSnBjY-NEZIBJJn3BOS4yRHQcbeAANC94qCBqJBF3i-U8gbBTgFg7AOq3ag786j9Ncm2nuH/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgolzByi0gBwP-Hgu5tNpNdTqvIi38Pci_i5YqcBBCxBQP2Qg_Rpw-pKardpUyZw4Rl2hNFjvT9IOjcmZ72KvH8WS_cK1xwxiFTCGmBm8kbY7n5A-QYHZSnBjY-NEZIBJJn3BOS4yRHQcbeAANC94qCBqJBF3i-U8gbBTgFg7AOq3ag786j9Ncm2nuH/w200-h79/IMG_6004.jpg" width="200" /></a></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com2tag:blogger.com,1999:blog-6360788291829128663.post-51537319450319299872023-04-05T08:27:00.001+01:002023-04-05T08:27:22.266+01:00Pão de Ló tradicional<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A Páscoa é
feita de tradições e em todo o país esta é uma quadra festiva que junta
famílias à volta da mesa.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">O Pão de Ló é
daqueles bolos que todos gostam e está em todas a mesas nesta
altura do ano. Existem variadíssimas versões,
mas basicamente andam sempre à volta dos ovos, açúcar e farinha. </span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Este é a nosso preferido! Uma Páscoa Feliz para todos!</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDcYNb3hLQwvsNCDiBCwlFFsOFjyWM1orYLfHOOdF4NikbmaARF7GXX-LrcZUbLTZ575Fs_8f5UMQQxRukWIXueYCESyikDscUQAlBSCoxauRMDzqbGkbmNkMuG9Mgkng3Z8g8vcA3WnUMndtIyE_h5AjAbbjLpg13z24Qj_kEHWjSeqMp0BaZ4zeX/s3929/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3929" data-original-width="2946" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDcYNb3hLQwvsNCDiBCwlFFsOFjyWM1orYLfHOOdF4NikbmaARF7GXX-LrcZUbLTZ575Fs_8f5UMQQxRukWIXueYCESyikDscUQAlBSCoxauRMDzqbGkbmNkMuG9Mgkng3Z8g8vcA3WnUMndtIyE_h5AjAbbjLpg13z24Qj_kEHWjSeqMp0BaZ4zeX/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">5 gemas L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">8 c. de sopa
de açúcar branco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">7 c. de sopa
de farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de
fermento</span></i></li></ul><p></p>
</div><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Forre um
alguidar de pão de ló com 3 folhas de papel cavalinho ou uma forma de 24cm com
papel vegetal untado com margarina</span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque o
açúcar, as gemas e as claras numa tigela e bata, durante 15 minutos, até obter
uma mistura homogénea. Envolva, aos poucos, a farinha e o fermento peneirados evitando mexer em demasia.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deite a massa
na forma e leve-a ao forno, pré-aquecido a 180ºC, por cerca de 20-25 minutos.
Retire do forno, deixe arrefecer dentro da forma e desenforme quando estiver
frio, auxiliando-se do papel.</span></i><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVsa4YKC8i_7Rll9DPgKUC5uoBBJMNan1RImGJuvEOat2M4_9GQkfLfkiHvgreDdDe1q2skCTHheccJ9snfuDnhMpAT50Sk_bXEkWE3IpJxkf_1MMg_gOh5jkN3NIQdAt2MSLiJDdf2lOekhur_2FOXhbBN4ZZWtJqXiwTBMuKxppiTr_x7PGbAPq1/s3484/IMG_8588.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3484" data-original-width="2613" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVsa4YKC8i_7Rll9DPgKUC5uoBBJMNan1RImGJuvEOat2M4_9GQkfLfkiHvgreDdDe1q2skCTHheccJ9snfuDnhMpAT50Sk_bXEkWE3IpJxkf_1MMg_gOh5jkN3NIQdAt2MSLiJDdf2lOekhur_2FOXhbBN4ZZWtJqXiwTBMuKxppiTr_x7PGbAPq1/w480-h640/IMG_8588.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1YiHqyWCNVknWCTlj9lKmv_nFCmf9nG9a4rklfF7Vug1-7pOECLDI0pN_AQ8dPGvYbjNm73C4n17QwxlElKleyt1srATElBCBsLSNKS3zjRCnHcUvhpW5NUz0ufdITuYK8jRgjw2YGZ94c6NcEVP4BuiceRvUzEJx7vTg8dSJz6z1fyhGy9szNyp/s3940/IMG_8600.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3940" data-original-width="2955" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1YiHqyWCNVknWCTlj9lKmv_nFCmf9nG9a4rklfF7Vug1-7pOECLDI0pN_AQ8dPGvYbjNm73C4n17QwxlElKleyt1srATElBCBsLSNKS3zjRCnHcUvhpW5NUz0ufdITuYK8jRgjw2YGZ94c6NcEVP4BuiceRvUzEJx7vTg8dSJz6z1fyhGy9szNyp/w480-h640/IMG_8600.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggHrr9AWCimZ0dRivXL8Lw01ZUT0Z_XUQsuvhBdfzlumamIBqUFzdO6EPJWqEv8lKyortKeXn5v-5LF18b3br0APsZvZFDboiRR_zQj1ARvMzNB_ScL602TP18bk1eaPGj3ZLBoqxIaCQLCsooNzK2Jap_fHvMwmu0KYqQe69M1yTdPu3b50hIO3Di/s3614/IMG_8601.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3614" data-original-width="2711" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggHrr9AWCimZ0dRivXL8Lw01ZUT0Z_XUQsuvhBdfzlumamIBqUFzdO6EPJWqEv8lKyortKeXn5v-5LF18b3br0APsZvZFDboiRR_zQj1ARvMzNB_ScL602TP18bk1eaPGj3ZLBoqxIaCQLCsooNzK2Jap_fHvMwmu0KYqQe69M1yTdPu3b50hIO3Di/w480-h640/IMG_8601.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGnE1R0YkzwCc5F0oDwszDuEwdrmiTaZwoRpBhBWXNhUNXOjTMxaJ26OLqEnwF5LrjxlJ8UgcLcsuuithwj8TmaNuXcehs3RYa7MlDcnL4UaXWHY07mcgFzMfCATMi4NNc7EAu004eUP0XsRm5Uu5jjxx5zwpZ5F-pVbExQ3PLs6sO4yDl4pUCl8v0/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGnE1R0YkzwCc5F0oDwszDuEwdrmiTaZwoRpBhBWXNhUNXOjTMxaJ26OLqEnwF5LrjxlJ8UgcLcsuuithwj8TmaNuXcehs3RYa7MlDcnL4UaXWHY07mcgFzMfCATMi4NNc7EAu004eUP0XsRm5Uu5jjxx5zwpZ5F-pVbExQ3PLs6sO4yDl4pUCl8v0/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-62507225318040099432023-03-30T14:48:00.001+01:002023-03-30T14:50:41.175+01:00Caril de Lulas e Camarão<p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Cá em casa gostamos todos muito de caril e por isso, é
um prato que fazemos com frequência. É um prato forte, quente, com muito sabor e
fica bem com um acompanhamento simples. Espero que gostem! </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLvIC5zB6K6xSxAXuTdNirlkeotYYkJSDYAXUxM3oa94H4NOmdukgbB5xa92vaOM3LIR8CTFcBXEQPg9c9SDO7nDcep9X04HjYhNE_3xJ6wAjbhTvKJhtEUSD_cQEwC9ci3lE2VqwwT9MtyCv_NmjEcQuNNZso8hLqgIGkLYS8G8rjitCnmF6LQ_8-/s3759/phontoC.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3759" data-original-width="2819" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLvIC5zB6K6xSxAXuTdNirlkeotYYkJSDYAXUxM3oa94H4NOmdukgbB5xa92vaOM3LIR8CTFcBXEQPg9c9SDO7nDcep9X04HjYhNE_3xJ6wAjbhTvKJhtEUSD_cQEwC9ci3lE2VqwwT9MtyCv_NmjEcQuNNZso8hLqgIGkLYS8G8rjitCnmF6LQ_8-/w480-h640/phontoC.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">850g de lulas limpas
e cortadas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">12 camarões
descascados</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 cebola
picada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 dentes de
alho</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 c. de sopa azeite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 pedacinho de
1 cm de raiz de gengibre ralado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">300ml de leite
de coco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de sopa caril
em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de
açafrão em pó</span></i></li></ul><p></p>
<blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pique a cebola
juntamente com os dentes de alho e o gengibre até obter uma espécie de uma
pasta.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve um tacho
ao lume com o azeite e acrescente a pasta de cebola, alho e gengibre e deixe
fritar durante uns minutos. Acrescente depois o caril e o açafrão e envolva bem
deixando cozinhar mais uns minutos. Junte depois as lulas previamente cortadas
em argolas e retifique de sal. Deixe cozinhar uns 15 minutos, até que as lulas
estejam macias, e junte depois os camarões o leite de coco. Deixe cozinhar por 3 minutos e
desligue. Retifique os temperos.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sirva o caril
bem quente, polvilhado com os coentros e acompanhe com arroz Basmati.</span></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK9YGU_NweDlwTqYiOWD2i-2RjXc94g4dgaAjuwUHqy1qQe6xGfdt273oLPf8MKoF6iZSa7PyJzvXXnHT3UmeTdON7T5IBvM2LGM1PrYcuKzNgGBpdH2BxhM3CAkwEhDNyMzffsA30EMIOe868rQaXMCkPCT6Mugm6tdjcfb5mdwHfaKHfa6pKpI_n/s4032/IMG_8540.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK9YGU_NweDlwTqYiOWD2i-2RjXc94g4dgaAjuwUHqy1qQe6xGfdt273oLPf8MKoF6iZSa7PyJzvXXnHT3UmeTdON7T5IBvM2LGM1PrYcuKzNgGBpdH2BxhM3CAkwEhDNyMzffsA30EMIOe868rQaXMCkPCT6Mugm6tdjcfb5mdwHfaKHfa6pKpI_n/w480-h640/IMG_8540.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHoT9I2TIBx0eNqsvqblg-94XYm8k-_n_fgeODfgWAs-il6j-euPvpO3GTNthPqP9Q2wbgFBsl0lE8_F423IMA3ys4B8CMBKk56sNvKT39Ui--Kbd9BgPRVZbW_IAX1KlUF0RHT7I93oXI51r61weW0mJrahmhqZcmOYuXr7WsTpZSmpdk0TDOASU6/s3415/IMG_8544.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3415" data-original-width="2561" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHoT9I2TIBx0eNqsvqblg-94XYm8k-_n_fgeODfgWAs-il6j-euPvpO3GTNthPqP9Q2wbgFBsl0lE8_F423IMA3ys4B8CMBKk56sNvKT39Ui--Kbd9BgPRVZbW_IAX1KlUF0RHT7I93oXI51r61weW0mJrahmhqZcmOYuXr7WsTpZSmpdk0TDOASU6/w480-h640/IMG_8544.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div></div></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ2a3uSu7mOiygu5JoPvIU4k41DJuZwfu9A6SJsA_AqZ4qlygr51LAkBeZ2kMCO79iDa4n4Mlnjp8JC0f2vtjQU9Lnahw-fzywcQLLhCpjVOhqa6yPZ6JnP35OTShYGtlXlFM0lRsi2qnBXOtrgqNvhZ6ZtDvRWmO0MTTkGNmoQn5MFWxxfWJX399W/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ2a3uSu7mOiygu5JoPvIU4k41DJuZwfu9A6SJsA_AqZ4qlygr51LAkBeZ2kMCO79iDa4n4Mlnjp8JC0f2vtjQU9Lnahw-fzywcQLLhCpjVOhqa6yPZ6JnP35OTShYGtlXlFM0lRsi2qnBXOtrgqNvhZ6ZtDvRWmO0MTTkGNmoQn5MFWxxfWJX399W/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-46567205268984980582023-03-22T22:20:00.001+00:002023-04-02T20:42:58.695+01:00Bolo Tiramisú<i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Esta semana
trago mais uma versão de Bolo Tiramisú, e este fiz para o aniversário do meu marido. </span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">É um bolo maravilhoso para quem gosta desta deliciosa sobremesa!</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">São camadas de
bolo, biscoitos de champagne molhados no café com rum, cacau e chantilly de
mascarpone.</span></i> <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Este é
daqueles bolos que irei repetir muitas vezes, é daqueles que não pesam e nem
enjoam.</span></i><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUOd79v8bjXJmKNOTGAzLqnyqL1LXjnHnnUi0YVCh_bjj5Omull2fnUcpWVmcYCHKanZEx7UcJmIvK5Fes8GAc_2bu_qFHBHqxJGOqCY3bULotqeYedrwBGXPpoi1T0Napi2oJuoRr-Sd2tGizrOXq_Da1hq0Na3v07dWQifORZtpTI5_QEL8PMK-D/s3726/phonto2.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3726" data-original-width="2794" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUOd79v8bjXJmKNOTGAzLqnyqL1LXjnHnnUi0YVCh_bjj5Omull2fnUcpWVmcYCHKanZEx7UcJmIvK5Fes8GAc_2bu_qFHBHqxJGOqCY3bULotqeYedrwBGXPpoi1T0Napi2oJuoRr-Sd2tGizrOXq_Da1hq0Na3v07dWQifORZtpTI5_QEL8PMK-D/w480-h640/phonto2.PNG" width="480" /></a></div></span></span>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">4 ovos
(tamanho M/L)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">125g de açúcar branco</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">125g de
farinha de trigo s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de
fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">60ml de óleo
de girassol</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">10 palitos de
champanhe </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">pitada de sal</span></i></li></ul><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Cobertura: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">250g de queijo
mascarpone, temperatura ambiente</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">300ml de natas
(pelo menos 30% de gordura)</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">100g de leite
condensado</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ou 2 c. de
chá de extrato de baunilha</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">cacau em pó
q.b. <span style="mso-spacerun: yes;"> </span>para a decoração</span></i></li></ul><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Calda de café: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">130 ml de
expresso ou café forte</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">70 ml de rum
escuro ou Cognac</span></i></li></ul><p></p>
</div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação do bolo: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Unte com
manteiga e forre com papel vegetal uma forma 25cm.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o
forno a 180ºC (com ventilação)</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione os
ovos e uma pitada de sal numa tigela grande e, com a batedeira em alta
velocidade, bata, adicionando o açúcar aos poucos. Bata por cerca de 6 minutos até a mistura ficar fofa e dobrar de volume.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Reduza a
velocidade da batedeira para média e adicione lentamente o óleo.
Bata até incorporar.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Peneire a
farinha sobre a mistura de ovos, um pouco de cada vez, e envolva delicadamente
com uma espátula.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deite a massa
na forma preparada e coloque os palitos por cima da massa. Empurre-os
delicadamente para dentro da massa, certificando-se de que o topo dos biscoitos
ainda esteja visível.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve a cozer a
180ºC por 25-30 minutos até que o palito inserido no centro do bolo saia limpo.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Deixe arrefecer
completamente na forma.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Depois que o
bolo arrefecer, comece a fazer a cobertura.</span></i><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i><br /></i></span></span></div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Para a calda de café: </span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o
café e o rum numa tigela pequena e mexa bem. Deixe arrefecer.</span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"><br /></span></i></div><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Para a cobertura: </span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Coloque o
queijo mascarpone e o leite condensado numa tigela grande e com uma batedeira
bata até ficar homogêneo. Reserve até que esteja pronto para usar.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Noutra tigela,
bata as natas até formar picos firmes.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o chantilly
à mistura de queijo e bata rapidamente apenas até que estejam misturados.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o extrato
de baunilha à mistura e bata em velocidade baixa até incorporar bem.</span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;"><o:p> </o:p></span></i></div><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Monte o bolo: </span></i><br /><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Com um garfo faça furos no topo do bolo.<br /></span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Aos poucos, regue
o bolo com a calda de café.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Espalhe
uniformemente a cobertura de mascarpone com uma espátula sobre o bolo.<br /></span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve ao
frigorifico por pelo menos 4 horas antes de servir.</span></i><br /><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"></blockquote><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Polvilhe com
cacau em pó antes de servir.</span></i></div><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Guarde o
restante bolo no frio por até 3 dias.</span></i></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i><br /></i></span></span></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><i>Receita adaptada da querida Violeta, do Blog <a href="https://www.theladyinjeansbakes.com/" target="_blank">The Lady in Jeans Bakes</a></i></span></span></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgF9fGx1eyA2JwhL1Va5fymf_0O2ngPOdTbJK2Bxrg4nbn85jKkUtL3pMjVC1Gu2OmZSfIwbh_7pH5g8hUnMBRmy7NsDmAYC265EX7nsaPvrgSP4Ypf46cMnEWBGEned985xHPNcb95kYTF8l28rE9emTDQrTVXzopdp94xpir1AOtTi01qmAG-ZfRH/s4032/IMG_8565.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgF9fGx1eyA2JwhL1Va5fymf_0O2ngPOdTbJK2Bxrg4nbn85jKkUtL3pMjVC1Gu2OmZSfIwbh_7pH5g8hUnMBRmy7NsDmAYC265EX7nsaPvrgSP4Ypf46cMnEWBGEned985xHPNcb95kYTF8l28rE9emTDQrTVXzopdp94xpir1AOtTi01qmAG-ZfRH/w480-h640/IMG_8565.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkO40pN2jergBVhwzcWa9YiiELbgpvv1JdcHkXcGQow77BXGS0y8cweD4DwXgsVWRXHupH_COu779fgePazTe2O9XVAycQIgqd2ALyTvR3pbO7zM1TZjRKtp2-MYQE5wPGs7GPpobEfTzBWG0XnyXS-ZcRcb1z0y3rovloFSgQzhvUiCt6UARkhv4D/s3225/IMG_8580.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3225" data-original-width="2419" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkO40pN2jergBVhwzcWa9YiiELbgpvv1JdcHkXcGQow77BXGS0y8cweD4DwXgsVWRXHupH_COu779fgePazTe2O9XVAycQIgqd2ALyTvR3pbO7zM1TZjRKtp2-MYQE5wPGs7GPpobEfTzBWG0XnyXS-ZcRcb1z0y3rovloFSgQzhvUiCt6UARkhv4D/w480-h640/IMG_8580.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-zf3Nc62fIDUPvuGsbTrJDrp4UPEXZ6EKJsIpEJNwRK3fwC0fVwFzD4JML-fhod9IRtAHwT3hfI5vtrkrawvKPi1ShTldfvypuC8gqyBej84oD6_pdBQYY9YQgYleNS3f4_LlSqaLObTmNoNM4zPnH4xENXiOFyPEDEDqMPQEfy8zfH_NkJKGzHG8/s3503/IMG_8576.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3503" data-original-width="2627" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-zf3Nc62fIDUPvuGsbTrJDrp4UPEXZ6EKJsIpEJNwRK3fwC0fVwFzD4JML-fhod9IRtAHwT3hfI5vtrkrawvKPi1ShTldfvypuC8gqyBej84oD6_pdBQYY9YQgYleNS3f4_LlSqaLObTmNoNM4zPnH4xENXiOFyPEDEDqMPQEfy8zfH_NkJKGzHG8/w480-h640/IMG_8576.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="font-size: 14pt; line-height: 107%;">Bom apetite!</span></i></div></span></div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5_ds9hvlZj_ljC_4OsRHnVoXJSfcIft-x18X6FyHUGn-BBhA_9rEUZlr9VZIctDRmUcuIM8E5BzCyeB7bPShapbCnW3NjExWYoJtmnnhDE1tVucny7H3WRsFyM1R32OSMVWsyGn2Tl4Gts5BaAMU7DDfHbmLq0VwonBxI7FuGafxVQOjDnREFWcc6/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5_ds9hvlZj_ljC_4OsRHnVoXJSfcIft-x18X6FyHUGn-BBhA_9rEUZlr9VZIctDRmUcuIM8E5BzCyeB7bPShapbCnW3NjExWYoJtmnnhDE1tVucny7H3WRsFyM1R32OSMVWsyGn2Tl4Gts5BaAMU7DDfHbmLq0VwonBxI7FuGafxVQOjDnREFWcc6/w200-h79/IMG_6004.jpg" width="200" /></a></div></span></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-68823983410513902032023-03-12T15:19:00.001+00:002023-03-12T15:19:14.850+00:00Bolo de Maçã Irlandês<p><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Quem me conhece sabe que não resisto a um bom bolo de maçã!
Este bolo de maçã irlandês fica com uma massa húmida e com uma irresistível
cobertura crocante de açúcar caramelizado. Além disso, é muito fácil de fazer! </span></i></p><p><i></i></p><div class="separator" style="clear: both; text-align: center;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh20GbdUUmfA2uFL1koG3gfkyUkCFop_761GRwtcaDrcurzU5rozAjOmHj3V9-VYfP88ACyeg-zd-M2QRFU0FrS5uGdmog5S1S9LAdDUtJL-So2LFYhnDGgfMUCY5P1nrSB0K2r-c8-8X0dhz9q-fyh4YOXis2tFzNU3GV_ML4QfiEn3prUelnix7bN/s3875/phonto.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3875" data-original-width="2906" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh20GbdUUmfA2uFL1koG3gfkyUkCFop_761GRwtcaDrcurzU5rozAjOmHj3V9-VYfP88ACyeg-zd-M2QRFU0FrS5uGdmog5S1S9LAdDUtJL-So2LFYhnDGgfMUCY5P1nrSB0K2r-c8-8X0dhz9q-fyh4YOXis2tFzNU3GV_ML4QfiEn3prUelnix7bN/w480-h640/phonto.PNG" width="480" /></a></i></div><p></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">375g de farinha de trigo s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">150g de manteiga, gelada, picada</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">180g de açúcar amarelo, mais 30g extra</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">2 c. chá de fermento em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">1 c. de chá de canela em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">3 maçãs Royal Gala grandes ou 5
pequenas, descascadas, sem caroço, em pedaços de cerca de 2-3cm</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">3 ovos L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">90ml de leite</span></i></li></ul><p></p>
<i><span style="background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12.0pt; line-height: 107%; mso-highlight: fuchsia; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o forno a 180C/160C
ventilado. Inverta a base de uma forma redonda de 22cm (tamanho da base). Unte
a base com manteiga derretida e forre com papel vegetal. Prenda a base de volta
na bandeja, permitindo que o papel ultrapasse a borda. Unte as laterais da
forma. Reserve.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Coloque a farinha e a manteiga numa tigela grande. Use as
pontas dos dedos para esfregar a manteiga na farinha até que a mistura se
assemelhe a migalhas finas. Adicione o açúcar, o fermento e a canela. Mexa até
ficar bem misturado. Adicione a maçã e mexa até incorporar bem. Bata os ovos e
o leite numa taça. Despeje a mistura de ovos na mistura de farinha e mexa até
incorporar bem. Coloque a mistura do bolo na forma preparada. Use as costas de
uma colher para pressionar firmemente e espalhar a mistura sobre a base.
Polvilhe o topo com o açúcar extra.</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-themecolor: text1; mso-themetint: 166;">Leve a cozer por 1 hora ou até que um palito inserido no
centro saia limpo. Reserve na forma por 10 minutos para arrefecer um pouco. Transfira
para o prato de servir e sirva simples ou com uma generosa bola de gelado.</span></i>
</div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAAbtou7brK4uRgpSD-7F9944945NFUC6sskufUrj_4qGYPx_E1_bxPu_l0LTlChuzk8O3aLXqnK4v6VxXvBIDShHfj3JqBQZxuiie1do_O504nYHP5Jwwqg87WaYqx7R2gtyRzHVTUPGnedyHbl-EklBVeM8ql86qqhBapFHVPIjqKg5XYpvaXngn/s3546/IMG_8522.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3546" data-original-width="2660" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAAbtou7brK4uRgpSD-7F9944945NFUC6sskufUrj_4qGYPx_E1_bxPu_l0LTlChuzk8O3aLXqnK4v6VxXvBIDShHfj3JqBQZxuiie1do_O504nYHP5Jwwqg87WaYqx7R2gtyRzHVTUPGnedyHbl-EklBVeM8ql86qqhBapFHVPIjqKg5XYpvaXngn/w480-h640/IMG_8522.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmzgcQkp3UXxgd8IDOaobBQoGKdPjntkzdG2HvzpBOq0NEEA6jZcGbhDTaBHrSYMe22cXUVm4QdOvTHCCxmrBnTqND0s5kISfI-AVLTe4r1DT5GMOxr4ZB6_TZSQZ703gwk-DW_WroH7T6gyZJ3YcbmeY8FN-H2iowdnBQ0zMc6e53FUkzyFG_1C5k/s4032/IMG_8524.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmzgcQkp3UXxgd8IDOaobBQoGKdPjntkzdG2HvzpBOq0NEEA6jZcGbhDTaBHrSYMe22cXUVm4QdOvTHCCxmrBnTqND0s5kISfI-AVLTe4r1DT5GMOxr4ZB6_TZSQZ703gwk-DW_WroH7T6gyZJ3YcbmeY8FN-H2iowdnBQ0zMc6e53FUkzyFG_1C5k/w480-h640/IMG_8524.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWXuaedUgruauL1Ygq9dcjNhcMKWeNOEGEjARjO7ThvMficxIJxZdA7N2pC9UK2_QBUO7MHyMddh4rifJ5iAUWgIUzEJJeI9h-SbXVRp1Ra3tzgQFTAbrrk5cMZTy7XbMR3VWDUOpl0cpS4jh5FU6tF7g8LGWY3IbujNUzjm4UATId-yJYpLw8888I/s3632/IMG_8526.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3632" data-original-width="2724" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWXuaedUgruauL1Ygq9dcjNhcMKWeNOEGEjARjO7ThvMficxIJxZdA7N2pC9UK2_QBUO7MHyMddh4rifJ5iAUWgIUzEJJeI9h-SbXVRp1Ra3tzgQFTAbrrk5cMZTy7XbMR3VWDUOpl0cpS4jh5FU6tF7g8LGWY3IbujNUzjm4UATId-yJYpLw8888I/w480-h640/IMG_8526.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14.0pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjm-bFmBtCCaSl3jRCwLUkiWDT7L1-bPpAxpdxSmUfVqzWXzcpQQTRlWpusYMRa0XAj71SiL9G1IJnesJ6KhIOXRwfUnfr8WfzDpdKYAUS15c2zWzee-VPCMeDCHCHA3qZyCvVGRdi-7-MHvFpgz8Xn1G4-eYdL1JI6Ug2sVAwT8UxzlgZ6plg_A-ZT/s2255/IMG_6004.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjm-bFmBtCCaSl3jRCwLUkiWDT7L1-bPpAxpdxSmUfVqzWXzcpQQTRlWpusYMRa0XAj71SiL9G1IJnesJ6KhIOXRwfUnfr8WfzDpdKYAUS15c2zWzee-VPCMeDCHCHA3qZyCvVGRdi-7-MHvFpgz8Xn1G4-eYdL1JI6Ug2sVAwT8UxzlgZ6plg_A-ZT/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-88921547051372830512023-03-05T13:04:00.000+00:002023-03-05T13:04:47.558+00:00Arroz de Lulas <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Cá em casa
procuramos todos os dias ter uma alimentação variada e equilibrada, alternando entre pratos de carne e de peixe.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Neste fim de
semana, fiz para o almoço um prato de que já tinha saudades, arroz de lulas! </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">São refeições
destas que sabem mesmo bem num dia mais frio!</span></i> <div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Para este tipo
de receita podem usar lulas frescas, ou congeladas, ou substituir por chocos. <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDQhSy4p4smRUo8bl3axv-vM7wZiNqWguSyjryuy24dRstS9RNtfgeBvnzgwoGEiHZcOq2wGviBWXDSc7_xo_1ZDn4cMdcQbRUO-e6xi7t4ickPnSva84Rxb4TlQgQiSWMBjmIIp69f3bPU1qGfPoSRiWaAzk75kFS_3noQOdemGx5nHjnVBKOpk4c/s4032/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDQhSy4p4smRUo8bl3axv-vM7wZiNqWguSyjryuy24dRstS9RNtfgeBvnzgwoGEiHZcOq2wGviBWXDSc7_xo_1ZDn4cMdcQbRUO-e6xi7t4ickPnSva84Rxb4TlQgQiSWMBjmIIp69f3bPU1qGfPoSRiWaAzk75kFS_3noQOdemGx5nHjnVBKOpk4c/w480-h640/phonto.PNG" width="480" /></a></div></span></i>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes: </span></i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">800g de Lulas</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 cebola média</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 dentes de alho</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">3 c. de sopa
de azeite</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">sal q.b.</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 chávenas de
arroz vaporizado </span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">coentros q.b.</span></i></li></ul><p></p>
</div><i><span style="background-color: magenta; background: fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Comece por
arranjar as lulas tirando a pele e cortando em quadrados ou em rodelas. A minha
era uma lula grande dai ter feito em quadrados.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Faça um
refogado com a cebola, alho e azeite.</span></i><br /><i><span style="line-height: 107%;"><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 14pt;">Quando a
cebola começar a ficar translúcida adicione a lula já arranjada e deixe
cozinhar em lume brando. Vá mexendo de vez </span><span style="font-size: 18.6667px;">enquanto</span><span style="font-size: 14pt;"> para não agarrar.</span></span></span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Quando for
necessário adicione água e deixe cozer até a lula estar tenra.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Depois adicione
um copo de água quente e deixe levantar fervura.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Adicione o
arroz (se necessário adicione mais água durante a cozedura) e mexa.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Quando o arroz
estiver cozinhado polvilhe com coentros picados e envolva.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Sirva de
imediato.</span></i></div></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_kj4Ot6lShOLdecVi1meBxRXxxdw8R8YiaEKxw93BfgShVeySiM_zRlyPZwv5MwZeQgse2euUToptP1aAvs7OEFkvcNpurz4KIKpRVH05OD8Zw6AZIimBmh8Jw1SOY5XYFEpOp-KQN7xVPSk3GgeLzmE0Id4wfBMk00H1vWhS2IykXzARQGW6bqwL/s4032/IMG_8461.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_kj4Ot6lShOLdecVi1meBxRXxxdw8R8YiaEKxw93BfgShVeySiM_zRlyPZwv5MwZeQgse2euUToptP1aAvs7OEFkvcNpurz4KIKpRVH05OD8Zw6AZIimBmh8Jw1SOY5XYFEpOp-KQN7xVPSk3GgeLzmE0Id4wfBMk00H1vWhS2IykXzARQGW6bqwL/w480-h640/IMG_8461.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGgaSuT3nh86BSuX46WuXd6XDbj1tkxenJEtY3jgKfbIVgIrJvByePYbuGcFrCxZ95S0yUFH--FClnRuBaVYjWGXZ4uq9gcaawVFGiEJxZHRdbyipq5BrbG8sAAq0HKi94YDfKcuOhCJONzuD-LAC1fw4cmCdJSpf3jP9nri8Yr-nNHvOI7_K-SJKI/s3746/IMG_8471.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3746" data-original-width="2809" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGgaSuT3nh86BSuX46WuXd6XDbj1tkxenJEtY3jgKfbIVgIrJvByePYbuGcFrCxZ95S0yUFH--FClnRuBaVYjWGXZ4uq9gcaawVFGiEJxZHRdbyipq5BrbG8sAAq0HKi94YDfKcuOhCJONzuD-LAC1fw4cmCdJSpf3jP9nri8Yr-nNHvOI7_K-SJKI/w480-h640/IMG_8471.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i style="text-align: left;"><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Bom apetite!</span></i></div></i></div><div><i><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgi9jxt9AFhzPEYgflWrc88bVU_Pu5WPlOsVwznOwniTsqh_dnF8oPlKMyNAPO43JaDEH1IuyswHhpwn9OFrLvNYuMGvENQM2TDWERvl3XX2wGDCAafU3V6WspLSLrkOPOgKa872GX68FQOl8siYrUwpqrujHnzNv48JZ5qUteGE3d91JkK3wR_Cb_S/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgi9jxt9AFhzPEYgflWrc88bVU_Pu5WPlOsVwznOwniTsqh_dnF8oPlKMyNAPO43JaDEH1IuyswHhpwn9OFrLvNYuMGvENQM2TDWERvl3XX2wGDCAafU3V6WspLSLrkOPOgKa872GX68FQOl8siYrUwpqrujHnzNv48JZ5qUteGE3d91JkK3wR_Cb_S/w200-h79/IMG_6004.jpg" width="200" /></a></div></i></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com0tag:blogger.com,1999:blog-6360788291829128663.post-7372260301041178102023-02-25T13:13:00.009+00:002023-11-07T20:44:53.086+00:00Esses de Azeitão <i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">A região de
Setúbal reclama a origem dos "esses", que hoje em dia se encontram à venda por todo o país. </span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Estes </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-ansi-language: PT; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">biscoitos secos, simples e crocantes com sabor a canela são muito apreciados aqui </span></i><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">em casa! Há por aqui quem também goste?</span></i><div><div><span style="color: #595959; font-family: Baskerville Old Face, serif;"><span style="font-size: 18.6667px;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2A3Vktu-gLFeA722KDE9x44gt0SoPgsH7DiivN26xP3ezybUMKMbU9GcV--wSBFeBnqXOidoqslise2WJ_OFj-hjkNnVulbftpXFJ-N9y0d642P-x2kQYIvvieKYqVjV3sCoDKOPiTlx_ottMqavBrVn9cNHWdkhsmNxtYYSYeDGg7eqk-ubmegGg/s4032/phonto.PNG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2A3Vktu-gLFeA722KDE9x44gt0SoPgsH7DiivN26xP3ezybUMKMbU9GcV--wSBFeBnqXOidoqslise2WJ_OFj-hjkNnVulbftpXFJ-N9y0d642P-x2kQYIvvieKYqVjV3sCoDKOPiTlx_ottMqavBrVn9cNHWdkhsmNxtYYSYeDGg7eqk-ubmegGg/w480-h640/phonto.PNG" width="480" /></a></div></span></span><p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="background-color: magenta; background: repeat fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Ingredientes para 20 esses: </span></i><i><span style="color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;"><o:p></o:p></span></i></p>
<p class="MsoNormal" style="margin-bottom: 0cm;"></p><ul style="text-align: left;"><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">250g de
farinha s/fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">90g de
manteiga derretida</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">140g de
açúcar amarelo</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">1 ovo L</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">½ c. de chá de
fermento</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">2 c. de chá de
canela em pó</span></i></li><li><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">raspa de 1/2 limão (opcional)</span></i></li></ul><p></p>
</div><i><span style="background-color: magenta; background: repeat fuchsia; color: #d9d9d9; font-family: "Baskerville Old Face",serif; font-size: 12pt; line-height: 107%; mso-highlight: fuchsia; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #D9D9D9; mso-style-textfill-fill-colortransforms: lumm=85000; mso-style-textfill-fill-themecolor: background1; mso-themecolor: background1; mso-themeshade: 217;">Preparação: </span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Derreta a
manteiga no micro-ondas e reserve para que arrefeça um pouco.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Numa taça
misture a farinha, o fermento, o açúcar e a canela. Misture para que fiquem bem
distribuídos. Acrescente o ovo e torne a misturar.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Junte a
manteiga morna e bata até ter uma massa homogénea. Adicione a raspa de limão e misture ( a raspa de limão não faz parte da receita, mas dá-lhe um toque muito agradável).</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Cubra o
recipiente com pelicula aderente e leve ao frio por cerca de 1 hora até ficar
moldável.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Pré-aqueça o
forno nos 180ºC.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Retire
pequenas porções de massa e faça bolinhas do tamanho de berlindes grandes. Estique
as bolas em tiras e molde os esses. Coloque
os esses espaçados num tabuleiro forrado com papel vegetal.</span></i><br /><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Leve a cozer
durante 15 minutos.</span></i><div><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Retire e deixe
arrefecer e guarde num recipiente hermético.</span></i><div>
<p class="MsoNormal" style="margin-bottom: 0cm;"><i><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Receita adaptada do
livro “Á Dentada” da <a href="https://www.youtube.com/receitasladolcerita" target="_blank">Rita Nascimento</a></span></i></p><p class="MsoNormal" style="margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHz8o3z6v8LUuMs8CR2ZKgjt9T3lQV8J60lmhNvhYvqtNMDkv46ZPt3sZwyXiuMxWoRUlsbgP1dPy0vWBLjnX40A3oQ1yoFsK84wGcHbulECXHURmW5TyYRkbpw9foGO9IuvpOEO8a6MJpqosaM2xm_L1b6D8UOBUKKhaCbn-VIiU0cw8sJUDLDurV/s4032/IMG_8479.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHz8o3z6v8LUuMs8CR2ZKgjt9T3lQV8J60lmhNvhYvqtNMDkv46ZPt3sZwyXiuMxWoRUlsbgP1dPy0vWBLjnX40A3oQ1yoFsK84wGcHbulECXHURmW5TyYRkbpw9foGO9IuvpOEO8a6MJpqosaM2xm_L1b6D8UOBUKKhaCbn-VIiU0cw8sJUDLDurV/w480-h640/IMG_8479.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJec9KDYEMV3bF9IEphginK80h8jBot11jpyjEHAhdzGHQUv9XGS86A5dbTXTrgx182rtiOlQh9JYLMPxx7266vfNGoE8XsrHl-C2v-TCZAccJgCHwtEpUGJoApBEZSqIj4_T145q_jZKQppYePi-XC6CXbCuKBbxh6Y4Lw6Xqz5bnQ4dP5sqBBlfE/s3031/IMG_8489.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3031" data-original-width="2273" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJec9KDYEMV3bF9IEphginK80h8jBot11jpyjEHAhdzGHQUv9XGS86A5dbTXTrgx182rtiOlQh9JYLMPxx7266vfNGoE8XsrHl-C2v-TCZAccJgCHwtEpUGJoApBEZSqIj4_T145q_jZKQppYePi-XC6CXbCuKBbxh6Y4Lw6Xqz5bnQ4dP5sqBBlfE/w480-h640/IMG_8489.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNLAbVRjHIxk6MTjNJDZEBWrr77JfmemnGBfxL96-1na_aFJowDCX6Hl6hh3NnPkFE0lx7d7_VQjVpigGIsrwAdKmDvEVWWM6jD6F-bFQV-Cma08YIDGMeyv3opQUFa2I6GExJSBt7QROEohXYOQB5wjGTbQz2nF84yc82N5Lvt_C0i9M85vS3k5E1/s4032/IMG_8494.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNLAbVRjHIxk6MTjNJDZEBWrr77JfmemnGBfxL96-1na_aFJowDCX6Hl6hh3NnPkFE0lx7d7_VQjVpigGIsrwAdKmDvEVWWM6jD6F-bFQV-Cma08YIDGMeyv3opQUFa2I6GExJSBt7QROEohXYOQB5wjGTbQz2nF84yc82N5Lvt_C0i9M85vS3k5E1/w480-h640/IMG_8494.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgslP8QmBtIZWDqGV2pwO4evDizcgPKFGPq4pEZNNdWElSphJteB69Ip8lk8arsw7c32BPbWi_GGLuBJ8XWLaoMBSKYhQSt5F0sCoPZ2LbCBuWV1hTPz9LE1Zpfxj78WlduG_kOY0wV2ryVWVUIWNX80dYp66MKaFeSgMJMV6R5ywdXGReWFQfqzhcL/s3685/IMG_8492.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3685" data-original-width="2763" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgslP8QmBtIZWDqGV2pwO4evDizcgPKFGPq4pEZNNdWElSphJteB69Ip8lk8arsw7c32BPbWi_GGLuBJ8XWLaoMBSKYhQSt5F0sCoPZ2LbCBuWV1hTPz9LE1Zpfxj78WlduG_kOY0wV2ryVWVUIWNX80dYp66MKaFeSgMJMV6R5ywdXGReWFQfqzhcL/w480-h640/IMG_8492.JPG" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i style="text-align: left;"><span style="color: #595959; font-family: "Baskerville Old Face",serif; font-size: 14pt; line-height: 107%; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #595959; mso-style-textfill-fill-colortransforms: "lumm=65000 lumo=35000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 166;">Estes Esses transportam-nos para o tempo da nossa
infância.</span></i></div><p></p></div></div><div><p class="MsoNormal" style="margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFfUrwcYtcX4D6nVkpJdpya26MKp1ur7O97evF6W7su51LoRfIzVsCQociLSCOwr-sHv3J-HnxFI4ayDZ9kVheDcWFBhcleGM9UV5f2O2D3D7W2ah3acGDrTNpleO7ch-cYu-di8_z1Gs79QBxCJhLwhQGenD9sq0CEtzhsXmYOjxzOJ_N7mxlTWlY/s2255/IMG_6004.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="2255" height="79" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFfUrwcYtcX4D6nVkpJdpya26MKp1ur7O97evF6W7su51LoRfIzVsCQociLSCOwr-sHv3J-HnxFI4ayDZ9kVheDcWFBhcleGM9UV5f2O2D3D7W2ah3acGDrTNpleO7ch-cYu-di8_z1Gs79QBxCJhLwhQGenD9sq0CEtzhsXmYOjxzOJ_N7mxlTWlY/w200-h79/IMG_6004.jpg" width="200" /></a></div><p></p></div></div></div>Paula Guerreirohttp://www.blogger.com/profile/12937823014173473895noreply@blogger.com4